Tina
Tagless and bitter about it
- Joined
- Aug 20, 1999
- Messages
- 3,867
My aunt and I are eating dinner at Ohana in May - which is her favorite MUST DO restuarant. I have never eaten there before. I was just glancing over the menu on Deb Wills' site and I see that there is shrimp in both the 'starters' and the 'skewers.' I am allergic to shellfish. Will I have any problems eating here or are the shrimp items served separately from the rest?