Bren's Mom
DIS Veteran
- Joined
- Aug 11, 2006
- Messages
- 4,191
Does anyone know what happened to the woman who won season before last? I can't even remember her name. She wasn't in the reunion dinner show they did I don't think. 

I think that there is plenty of personality, we just don't get to see it. This show is edited to portray each Chef in a way that will entice viewers to continue to watch each week.
Spike's restaurant in DC is VERY good. It has really creative burgers (like Sunny Side Up, my personal favorite, with bacon, egg, and cheese), I love the marshmallow milkshakes (but all of the desserts are great), and the village fries with rosemary are great. But don't get them if you don't like rosemary, it's loaded with it. Oh, and it's obviously not for people on a strict diet, or a strict budget![]()
I was at a fundraiser this year for a local college where Stephanie was the guest chef. The food was good (although not enough of it) and Stephanie spoke briefly but then chose to hang out with the kitchen staff instead of meeting the guests that paid for her food.Stephanie Izard; sold Scylla (restaurant she owned around the time of Top Chef) and is opening one called The Drunken Goat early next year.
OK, finally watched the finale (I'd TIVO'd it). And I'm confused. Michael serves undercooked shrimp for his first course, and overcooked cake for his desserr, and he still wins?? Doesn't make any sense to me at all.
Oh, and the basket of ingredients for the second dish? Way to rip off Chopped on Food Network, guys!
OK, finally watched the finale (I'd TIVO'd it). And I'm confused. Michael serves undercooked shrimp for his first course, and overcooked cake for his desserr, and he still wins?? Doesn't make any sense to me at all.
LOL, The show was sure edited to make Michael look the like the underdog of the three
i visited with my friend who works for the wine train and asked her what the deal was with filming.
she said they were told ahead of time that 'some kind' of filming was going to be happening but no details. they figured it must be pretty high profile because all the muckie mucks showed up and were done up to the 9's. all the muckity mucks and the higher ups apparantly went along for the ride that the chefs cooked during but they never spoke a word about what transpired and in fact the staff did'nt even learn what the filming had been for until the show ran the promos-then they were like 'oh, that's who those nervous looking people were that they were filming outside'![]()
If Brian hadn't made two of his dishes so bland, he might have won instead.
That's pretty much what the judges said on the reunion show last night.
I was also peeved by Eli's behavior on the reunion show. I don't think he would have apologized to Robin if Michael hadn't done so first. I don't care how 'smart' he supposedly is, he acted like a petulant child.I just finished watching the reunion show.
Was horrified to see again how they treated Robin!
Eli is a nasty, mean, spoiled human being and I would NEVER have him cook me a meal.
If I had been Robin I would have cussed out Eli, Michael V., Michael I., for what they said and then walked out.She showed real class.
And I also think this season had a "Good Old Boys" type of mentality. They were really mean to allot of the women and I don't like that. The only reason I stayed with the show was because Kevin was a class act and I wanted him to win.
Why don't the judges have food served to them without knowing who cooked it? This would only be fair. People always have a preconceived opinion on someone per there ethnicity/gender. Make it fair!!!
Ex. My mother was an artist. In the 1940s she started entering art shows. Mother found she could never win and then realized to change her signature on her artwork. Men only won. So she changed her signature to just her initials. Guess what? She won art shows, allot. It wasn't until the 1970s that she wrote her whole name on her artwork. True story ladies.![]()