Just back from our latest trip and thought I would report the experience we had with DD's birthday cake.
We planned to dine at Tokyo Dining for DD's 18th birthday. Called 3 days prior to order a custom cake, but was told they don't do that there. The only thing we were offered were different sizes in a choice of vanilla or chocolate.
No decorations, No requests, Nothing. Just plain jane, Happy Birthday, that's it.
We decided to go with it since we wanted to have soooome sort of cake for DD, and figured well, as long as it tasted good, who cares.
The cake turned out "OK", nothing special at all flavor or looks wise, which is basically what we expected going in. The part I was shocked about was finding out it wasn't even made on Disney property!
The manager came over to our table to ask if we had enjoyed our meal, and to see if the cake had been brought out as planned. He then proceeded to tell us that, "Yes, these are wonderful cakes brought in to us by a local bakery in Lake Mary."
I just don't understand this. I have had cakes made by Disney chefs, on property, MANY times, and they have always been wonderful. Why on earth, ESPECIALLY at an Epcot restaurant, with the wonderful bakeries of Y&B Club and Boardwalk right there, would they not use those??
Just thought it was an interesting, weird tidbit of information.
Oh..and on a side note. We had dinner at Mama Melrose also this trip and ordered the Tiramisu for dessert. When I bit into it, it was partially frozen, and tasted almost like ice cream. Not at all the creamy and smooth consistency it's supposed to be.
I asked the waitress about it, and she said sometimes that happens and they have to notify the company that they purchase them from to adjust their freezers!! I was surprised by this, so I asked her a few questions, and found out that several of the restaurants on property have frozen desserts brought in from elsewhere!?!
