First off this is my first WDW trip I was a kid (WDL veterans

)I guess I will be pretty shocked when we get there because I can't imagine people with small children eating at 9:30pm-10pm! (but I am on the west coast so I imagine we might push it ahead to a middle ground)
Besides all that I would have zero issue with there being a cut off time for kids at upscale restaurants makes sense to me.. but I also would have a problem with the NO kids at some of these great places.. I do have probably the most well behaved 6 year old on the planet (and he always has been) who is a very adventurous and loves good cuisine I would hate to see him banned from a bunch of signature restaurants because he is lumped in a group ill behaved children because of his age... also just who should I leave my kids with while I experience a restaurant I have been waiting for years to try?? And don't tell me some stranger from a sitting service sorry not going to happen.. so I take him everywhere with me.. I always have. My husband and I chose not to have children for many years and we enjoy having him with us. We also have common sense and dine early so he gets to bed early (7pm like clockwork) and wouldn't dream of letting our children run around a restaurant or be disruptive. So I would have to say from
my shoes a cut off time would be more than acceptable as a compromise.
Assuming that you're not exaggerating just a
smidge when you say that your 6yo is the most well-behaved on the planet, even you must admit that being the best-behaved 6yo on the planet makes him unique - the only 6yo in the whole world who behaves that well. This, of course, leads to the inescapable conclusion that ALL other 6yo kids behave worse than yours, so "lumping" him in with every other 6yo in the world is somewhat understandable. It is, after all, a rare 6yo who can appreciate the subtle differences between fine dining and mac-n-cheese.
I appreciate that you are a good and attentive parent who makes sure your kid behaves in public. And I appreciate the perspective from
your shoes, but from
my shoes a few adults-only restaurants is a pretty good thing, not only for childless people, but also for those parents whose parenting style is not the same as yours because they CHOOSE not to take their 6yo with them everywhere they go, as you do.
If you CHOOSE not to use the available sitting services to watch your 6yo while you go to an adults-only venue (be it a restaurant or club or bar), that's your choice, and I respect it; it means that you are extremely cautious with your kid's well-being and safety. But you have to live with the consequenses of that choice, as everyone must live with the consequenses of their choices.
Just remember - the restaurant is not banning YOU. It's banning children under 10. You are
choosing, of your own free will, not to go to restaurants where you cannot bring your under-10 child with you. YOU could still go, you'd simply have to make some arrangements for your child while you're in the restaurant. For instance:
There are 4 Pirate Cruises limited to children 4-10 years of age. No younger, and no older. No adults.
Pirate Cruise info
There are activity centers at
10 resorts limited to kids 4-12 years of age.
Kid's Activity Centers
The following activities at Grand Floridian are also limited to kids 4-10:
*Grand Adventured in Cooking
*Wonderland Tea Party
A cutoff time for kids at a restaurant, however, would be an awkward compromise from several perspectives.
First, if the policy is "no children under 10 in the restaurant after 9pm", what happens to families who are seated at 8:30? Will they be kicked out before they finish their meal? Probably not, which means that adults who are seated at 9:15 may still have to deal with those kids.
Second, it is well known here on the DIS how difficult it is to get ADRs at many of the WDW signature restaurants. What if the only ADR I can get at V&A is before the cutoff time? Then I would not be able to have the adults-only experience that I want, because the adults-only experience would only exist for a half of the restaurant's operating hours. I don't come from the west coast, I'm from the east coast, and I like to eat dinner before 7pm, not after 9.
Better that there is a simple, consistent, understandable blanket policy, for the restaurant's entire operating day.