Kringla closed?

[Carnotaurus]

I read in a review thread that Kringla -- the Norway bakery in EPCOT -- was closed for refurbishment. Does anyone know if this is true? And if so, for how long is it closed?

This is my husband's absolute favorite. If it's closed, I need to break it to him gently. Anyone?

 

[eleanor]

Help need an answer ,going on Wed.

 

[pennyplanner]

NO, NO, NO!

The reviews you read (mine!) were from LAST spring during the Epcot Flower and Garden Show.

Enjoy your dining and snacking in Norway!

--penny

 

[alyssa810]

It was open and giving off fabulous aromas last week!!

 

[Carnotaurus]

Thank you! I must have misread that post. Thank you, thank you! I'm not sure we could have done without a rice cream and school bread.

 

[pennyplanner]

Carnataurus,

Have an extra one for me!

--penny

 

[Harambe]

I'm going to try this school bread you all rave about! What can you compare it to as far as a description goes?

 

[Carnotaurus]

It's so good that it dazzles your brain and you can't describe it later.

Kidding: It's kind of a lightly sweet roll with a custardy-type filling and icing/coconut on top. We had always ignored it becuase it looks like a standard sweet roll. We tried it for the first time in 2003. (I heartily recommend the veiled maiden, too, and the rice cream and the berry cup.)

 

[disney queen]

whew! have planned on sharing a school bread w/my husband in a few weeks. glad to know it is indeed open.

 

[Aimee K]

It's so good that it dazzles your brain and you can't describe it later.

Kidding: It's kind of a lightly sweet roll with a custardy-type filling and icing/coconut on top. We had always ignored it becuase it looks like a standard sweet roll. We tried it for the first time in 2003. (I heartily recommend the veiled maiden, too, and the rice cream and the berry cup.)

Good description! I had my first one today, from the very OPEN Kringla Bakery.

Aimee K