I'm really trying to get all excited about this toast thing, but frankly it's just not too thrilling.
Today seems much like more of a toasted crumpets with strawberries and cream sort of day. I know a great dairy with fresh from the pasture products.
We can still toast, but we'll substitute some fancy-schmancy high-falutin toast.
As long as we don't tell you know who, I think we'll be OK.