MamaQuack - we did do a lot in a short time!! Usually I eat mainly counter service, but we really packed it in this time

. This was just my sister and I - her 1st trip to WDW - and we tried lots of places where I wouldn't take the whole family.
Only reservations we had before leaving were for Boma and Hoop-dee-Doo. We made a PS for Coral Reef for 12:30 the day before we ate there. We went because my sister's friend told her she had to try the Chocolate Wave dessert. We were still full from dinner the night before

, so we just had a bowl of the smoky seafood chowder (quite good), and my sister ordered the dessert - I had a bite and it was to die for! Menu was basically appetizers, entrees, and desserts - nothing really light or different at lunch, I guess. Atmosphere was nice, but I wouldn't go back - just my 2 cents.
We really enjoyed the atmosphere at Bongo's. Lots of gorgeous waiters

. I had mahi-mahi (catch of the day) and my sister had El Hatuey (steak). Both good, though my fish was a little dry. I loved the black beans and rice, and could have done without the plaintain side dishes - just not my taste.
We loved Wolfgang Puck Express, and I would like to try the Cafe next trip. I had a cheese and tomato pizza, and my sis. had a Falafel pita sandwich and Key Lime pie - everything was very good and reasonably priced!
Cap'n Jack's was a pleasant surprise - we walked in at 6 on Wed. nite and were seated immediately. Very pretty restaurant with a view out on the lagoon. Sis. had salad and crab cakes and I had crab-stuffed grouper - all was hot, fresh and excellent.