Another gorgeous day was dawning in the Happiest Place on Earth and we were off to Animal Kingdom! We finished up the last of our Garden Grocer order for our breakfast today. DH went off for our run while the boys were still sleeping and I enjoyed my coffee and book on the balcony. We were originally planning on heading out by 10:00 but DH still hadn't returned and I was starting to worry. He had gone the wrong way past Epcot Resorts Blvd but thankfully was back by about 10:30. We headed out about 11:00 and still made it for our first FP at Dinosaur. After Dinosaur we headed off for Tough to Be a Bug. We were feeling hungry by this point but didn't want too much to eat as we had 2:00 reservations for lunch at Yak and Yeti. I had pretzels on the brain and spying two girls enjoying theirs, I asked them where they got them. We headed off to the Harambe fruit market near the safari and were soon enjoying these hot, fresh and delicious Mickey pretzels with cheese sauce for dipping. Why oh why does everything taste better when it is Mickey shaped? DS2 went for the fruit and nut trail mix as he was not in a pretzel mood.
After enjoying an awesome time on the safari, we were ready for lunch! This was our first time at Yak and Yeti and we were very pleased to have a lovely window table on the second floor. We loved the intricate theming of this restaurant, especially the statues and artwork. Our waitress was very bubbly and was full of suggestions on the menu. The only thing that bothered me a bit was that they seem to be very big on the upsell here. Oh well, we just ordered what we wanted and tried not to let it bother us. First up were our drinks and DH and I both chose the Yak Attack while the boys went for smoothies all round.
Super delicious and refreshing.... I can see how these would sneak up on you quickly as you can't really taste the alcohol at all. The boys loved their mango smoothies.
After going over the menus we decided not to go with an appetizer as we wanted to save a bit of room for dessert! I chose the Teriyaki Mahi Mahi which was fabulous. The fish was super fresh and cooked perfectly without being dry at all. The sauce was tangy and delicious with the mango salsa being a nice, fresh contrast to the sweetness of the sauce. I discovered that I am not really a fan of cooked shiitake mushrooms but really enjoyed the bok choy and other veggies. This was a massive portion and I only managed about 2/3rds of it. Must save stomach space for the cream cheese wontons, you know.......
Dh went for the Chicken Tikka Masala and asked for it extra spicy as he loves things with a bit of a kick. Well, this did not disappoint! They brought the spicy sauce out in a separate bowl but he added it all in and LOVED it. He devoured every bite!

Unsurprisingly, DS1 and DS3 chose the Kobe beef burgers with french fries. They loaded them up with cheese and ketchup but chose to forgo the more exotic toppings. The fries were piping hot and nice and crispy.
DS2 went for the Honey Chicken. He loved his choice and found the chicken to be very moist with a thin coating of batter. He loved the veggies on the side and ate every bite. I was thrilled to see one of my children actually choose something that wasn't a burger!
After reading so many positive reviews of the cream cheese and pineapple wontons, we knew we had to order them for dessert, They were fabulous, melt in your mouth goodness with the lovely tang of the fresh pineapple to balance the sweetness of the wontons. At times like this, I really wished I had an extra dessert stomach!
We all loved our first meal at Yak and Yeti and know we'll be back for more! We were happy to head back to the Yacht Club after lunch and enjoy some pool time before heading out for the evening at Disney Springs. We were too full to even think about dinner tonight and the boys were happy to snack on a few things in the room instead.
The boys ended up spending some time at the arcade that evening as Disney Quest closed at 9 pm and they weren't able to go as they had previously planned. While they were disappointed, they made the best of it by raiding Goofys Candy Co and purchasing ridiculously large bags of goodies. They still enjoyed the arcade and DH and I snuck over to Crew's Cup lounge as I was on a mission to sample the truffle fries.
These were french fry perfection. The shaved parmesan and truffle dip just put them over the top! If you haven't sampled these as yet, run don't walk to the Crews Cup and try them for yourself. So, so good!
I can never pass up with chance for a beverage so went with the Conundrum and DH chose the bourbon flight. He was clearly the winner as there were maybe three mouthfuls of wine in my glass while his pours of the bourbon were quite generous. Anyone else feel Disney can be a little stingy on their pours with wine? It was delicious, just wished there was a bit more.
Our totals for Thursday, March 17th:
Harambe fruit market: Pretzels and trail mix ~ $24.11
Lunch at Yak and Yeti ~ $138.17
Crew's Cup truffle fries ~ $5.50
Total: $167.78
Savings vs using DDP: $150.72