Flying Fish Cafe
Dinner
Soup of the Day - $9.00
Caesar Salad - Young Romaine Leaves, Roasted Garlic Dressing, Aged Parmigiano-Sonoma Jack Frico and Pesto Sourdough Croutons $11.00
Salade Méditerranée - Cahaba Farm Tender Greens, Cucumbers, Roma Tomatoes, Bermuda Onions, Heirloom Radishes, Nicoise Olives, Goat's Milk Feta, Fresh Mint, and Lemon-Dijon Vinaigrette $10.00
Fresh Mozzarella di Bufala, Heirloom Beefsteak and Yellow Tomatoes - Radicchio, 8 Year Aged Balsamico, Fresh Basil, and Sicilian Extra Virgin Olio Verde $15.00
Our Chef's Degustation of Worldy Artisanal Cheeses - Five Tasting Portions with Raisins On The Vine, Mission Fig and Sweet Onion Compote, Membrillo Paste, and Marcona Almonds $15.00
Chilled Wild Gulf Shrimp Cocktail - Frisée, Shaved Radishes, Spicy Hearts Of Palm, Creamy Verde Sauce, and Chive-Infused Oil $16.00
Chardonnay-steamed Main Coast Blue Hill Mussels - Fennel, Chilies, Pesto Crema, and Grilled Sourdough Crostini $16.00
Crispy Sesame and Togarashi-scented Calamari - Julienne Spiced Green Papaya, Wakame, and Fragrant Vegetables with Asian Dipping Sauce $14.00
Our Signature Flying Fish Café Crisp Jonah Lump Crab Cake - Savory Vegetable Slaw, Roasted Red Pepper Coulis, and Ancho Chili Remoulade $16.00
Yellowfin Tuna Tartare with Far Eastern Accentuations - Hijiki seaweed, Yuzu Tobikko, Sweet-Spicy Miso Sauce, Wasabi-Cilantro Oil, Sesame Crisps $16.00
Main Lobster and Cinco Quesos Quesadilla - Sweet Peppers, Poblanos and Red Onions, and Tomatillo-Advocado-Poblano Salsa Verde $15.00
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Entrees
Special Thunder Fish - Fragrant Thai-spiced "Surf and Surf" - Epcot Land Pavilion Striped Bass, Georges Bank Monkfish and Wild Gulf Shrimp, Young Tatsoi, Radishes, Mushrooms, Baby Squash and Saifun Noodles, Ginger-Lemongrass Broth $38.00
Potato-Wrapped Red Snapper - Creamy Leek Fondue, Veal Glace, Red Wine, and Cassis Butter Sauce $36.00
Citrus Zest and Schezuan Peppercorn-crusted Yellowfin Tuna Loin - Bok Choy, Asian Mushrooms, Tiny Carrots and Radishes with lightly Curried Carrot-Coconut Infusion $35.00
Oak-grilled Atlantic Bay of Fundy Salmon - Sweet Corn "Pudding", Trumpet Mushrooms, French Beans, and Elephant Garlic-Vermouth-Sage Butter $36.00
Oak-grilled Maine Diver Scallops - Artichoke, Basil and Mascarpone-laced Risotto di Carnarolli, Clamshell Mushrooms, Crispy Capers, and Pancetta $36.00
Ligurian Trofie Pasta - Summer's Bounty Heirloom Tomatoes, Chantrelle Mushrooms, Basil, Fresh Yellow Tomato Compote, Truffle-Based Oil, and Pecorino Toscano $26.00
Grilled Wattleseed and Pepperberry-Glazed Berkshire Pork Loin - Rhapini, Fennel, Green Peppercorn-Forest Mushroom-Shallot Compote, and Horseradish Gremolota $32.00
Char Crusted New York Strip Steak - Wilted Greens, Grilled Pencil Asparagus, Roasted Fingerling Potatoes, and Classic Sauce Foyot $42.00
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Desserts
Artisanal Cheeses - five tasting portions with classic accourtrements: honey comb, raisins on the vine, mostarda de cremona, citrus laced pear, golden raisin and cranberry compote $15.00
Warm Chocolate-Peanut Butter Bread Pudding- dark chocolate gelato, banana brittle, brulée bananas, and sauce mosaic $8.00
Summer Crop Peach and Almond Waffle á la Mode- peach ice cream, peach-caramel compote, vanilla-cognac foam, and almond brittle $8.00
Citrus-scented Cheesecake - walnut crust, cherry compote, whipped creme fraiche, chocolate and vanilla accents $7.00
Study in Summer Crop Strawberries - strawberry gelato crumble sundae, orange-strawberry torta, fromag blanc, and strawberry feuille de brik pastry $10.00
Trio of House-made Sorbets - raspberry, strawberry-guava, mango $6.00
Tropical Fruits and Coconut Panna Cotta - mint laced salsita tropicale and coconut tuile petit macaroons Francais $7.00
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Childrens Menu
Kids' Picks
All kids' meals are for guests 9 and under
All meals served with choice of 1% milk, bottled water, or juice
APPETIZER
Romaine Lettuce with croutons and ranch dressing - $2.75
ENTREES
Grilled Angus Steak with roasted potatoes and vegetables - $12.00
Grilled Fish Skewer of the Day with roasted potatoes and vegetables $8.00
Grilled Chicken Breast with roasted potatoes and vegetables - $5.50
Grilled Cheese with roasted potatoes and vegetables $5.50
Bowl of Mickey Pasta with tomato sauce and parmesan cheese - $5.50
French fries and Soft Drinks Available Upon Request
DESSERT
Sorcerer Mickey's Milk Chocolate Cauldron - fun "skewer" of fudge brownie, mashmallow, strawberry and angel food cake $4.50
Mickey's Chocolate Puzzle - white chocolate puzzle, sugar "paints", chocolate cupcake, fresh berries $8.00
<-------This is me right now.
Hey maybe you should book the Pirate Cruise for the kids! 
Party... it was tons of fun when we did it before though....
was born!!!! She will be 19 tomorrow.... yikes that means I am getting old....
I was really hoping for at least one! Oh well! Hopefully they will still be having the parties when we go in March of 2011! 
)
I was so hoping for one in January!!!
