How do you cook spaghetti squash?

Disney Ron

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Feb 18, 2004
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Looking for a new way to cook spaghetti squash....anyone have a recipe to share?

Thanks,
Mrs. Disney Ron
 
Not sure how you have made it, but I cut it in half and place it cut side down in a microwave dish with about 1/2 " of water until tender. Then I use a fork to pull the strands out, mix it with butter and parmesan cheese.
 
I roast it face down on a baking sheet at 350° for 45-60 minutes, until a knife pierces it easily. Then I toast maybe 1/4 c of small walnut pieces in a saute pan, toss in a half cube of butter and brown it just a bit, then toss the shredded squash in it and salt & pepper to taste.
 
Not sure how you have made it, but I cut it in half and place it cut side down in a microwave dish with about 1/2 " of water until tender. Then I use a fork to pull the strands out, mix it with butter and parmesan cheese.

I roast it face down on a baking sheet at 350° for 45-60 minutes, until a knife pierces it easily. Then I toast maybe 1/4 c of small walnut pieces in a saute pan, toss in a half cube of butter and brown it just a bit, then toss the shredded squash in it and salt & pepper to taste.

Thanks for your replies...I like the walnut and parmesan ideas!

Mrs. Disney Ron
 

Cut it in half, clean out the seeds, and toss it in boiling water. It's been a while since I've done it, but I think it takes about 20 minutes.
 










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