Wisteria1956
DIS Veteran
- Joined
- Oct 16, 2009
- Messages
- 1,629
I have been thinking of pumpkin pie. How would it be if we mashed down say eggplant, and found a pumpkin flavoring (like vanilla) and ate it as a custard?Plus put in the cinnamon, etc. Use it as a custard pudding that may be a freebie too.
Im sure Robin will want to be the taste tester on this recipe!
