? for any one who has made the grapefruit cake or is good at making cakes.

[Kae]

Ok the receipe says use a 10" round pan & cut the cake in half. I do not have at 10" pan (I have 2 9") Could I divide the batter & use my 9" pans? I am sure I will have to change the cook time. Do you think it will be ok?

Thanks Kae

 

[Margie J]

You could use the 9" pans and bake for a few minutes less (just test for doneness). Don't overfill the pans though, put any extra batter into a few cupcake tins.