tortoni
DIS Veteran
- Joined
- May 11, 2003
- Messages
- 1,352
Well, we just returned from a lovely 11 day holiday at WDW. I have learned so much from reading all of your reviews, so I am going to attempt preparing one of my own. We took lots of pictures, but I am a novice at posting, so may need some help along the way.
First, the cast of characters. There is DH, a Disney lover since our first trip together back in 1991. I am a veteran Mickey fanatic and made my first trip to the World in 1980. What a difference between then and now! Our three kids were also along for all or part of our tripDS 20, DD 18 and DS 15. We stayed at the Beach Club on the Stone Harbor floor and also had a studio villa for the part of the time that older DS was with us so that we would not be cramped. We had free dining as part of our BC stay, lots of snacks in the concierge lounge and 2 overlapping nights on the DXDP. In total, we had 67 TS credits, 63 Snack credits and 55 QS credits. WOW- it was a lot of food! In fact, it was so much food that we had trouble using all the credits and, by the last few days, I was not really hungry for our meals. But no worries, eat we did and we used up all those credits.
Where? In addition to lots of QS places, we ate at the following TS restaurants.
Rose and Crown
Le Cellier (2X)
Tonys Town Square
Sci-Fi Diner
La Hacienda
The Plaza
Via Napoli
Yak & Yeti
Beaches and Cream
Teppan Edo (2X)
Flying Fish
Yachtsman Steakhouse
Kouzzina
Hollywood Brown Derby
Garden Grill
We ate at the following QS restaurants:
WPE
Hurricane Hannas
Pecos Bill
Yakatori House (including on the last day that it was open)
Boulangerie
Sommerfest
Kringla Café
Earl of Sandwich
Sunshine Seasons
Boardwalk Bakery
We also enjoyed snacks at Fountainview, Seashore Sweets, Goofys, Karamel Kouche and many other venues! Plus, we enjoyed cocktails at the Crews Cup Lounge.
First up will be our arrival lunch at Yakatori and our dinner at Rose and Crown. I hate to start on a down note, but our first meals were not memorable in a good way. Rest assured, however, that the few misses were outweighed by many delicious dining experiences.
Best, Toni
First, the cast of characters. There is DH, a Disney lover since our first trip together back in 1991. I am a veteran Mickey fanatic and made my first trip to the World in 1980. What a difference between then and now! Our three kids were also along for all or part of our tripDS 20, DD 18 and DS 15. We stayed at the Beach Club on the Stone Harbor floor and also had a studio villa for the part of the time that older DS was with us so that we would not be cramped. We had free dining as part of our BC stay, lots of snacks in the concierge lounge and 2 overlapping nights on the DXDP. In total, we had 67 TS credits, 63 Snack credits and 55 QS credits. WOW- it was a lot of food! In fact, it was so much food that we had trouble using all the credits and, by the last few days, I was not really hungry for our meals. But no worries, eat we did and we used up all those credits.
Where? In addition to lots of QS places, we ate at the following TS restaurants.
Rose and Crown
Le Cellier (2X)
Tonys Town Square
Sci-Fi Diner
La Hacienda
The Plaza
Via Napoli
Yak & Yeti
Beaches and Cream
Teppan Edo (2X)
Flying Fish
Yachtsman Steakhouse
Kouzzina
Hollywood Brown Derby
Garden Grill
We ate at the following QS restaurants:
WPE
Hurricane Hannas
Pecos Bill
Yakatori House (including on the last day that it was open)
Boulangerie
Sommerfest
Kringla Café
Earl of Sandwich
Sunshine Seasons
Boardwalk Bakery
We also enjoyed snacks at Fountainview, Seashore Sweets, Goofys, Karamel Kouche and many other venues! Plus, we enjoyed cocktails at the Crews Cup Lounge.
First up will be our arrival lunch at Yakatori and our dinner at Rose and Crown. I hate to start on a down note, but our first meals were not memorable in a good way. Rest assured, however, that the few misses were outweighed by many delicious dining experiences.
Best, Toni