Eastern
I like Disney noise.
- Joined
- Dec 30, 2006
- Messages
- 7,321
-Garden Grill was HORRIBLE! I'm not going to go on about it again...
What was horrible about it? I've eaten here about 5 times over the years and we loved it every time.
-Garden Grill was HORRIBLE! I'm not going to go on about it again...
DDP has distorted the entire dining experience at WDW. Food is worse than ever and prices are way up -- presumably to make DDP users feel like they're getting a good deal by using the plan. Salmon at Artist Point was good, but $34.99. Salmon at Shula's was only $26.99, and nothing at Shula's is less than top quality.
We've given up dining at WDW except for 2TS restaurants and V&A.
I hope no one wants to kill me for this, but I had a terrible experience at Crystal Palace. The waitress was just atrocious: she never cleared our plates, came to see how the food was, or got us refills. And we could not find her anywhere!
The food was nothing great to me either. I have eaten here in the past before and while it has never been one of my top restaurants, I usually enjoy it much more.
One tip, never do a 9:30pm reservation at CP. While there were about 10 other parties seated the same time as us, they still removed half the buffet about 10 minutes after we got there and by the time we were eating dessert, half the stuff was gone. Very disappointing. I will not be back.
Could San Angel really be worse than any other Tex-Mex restaurant?? I'm not expecting better than average food, just regular Tex-Mex food. I think it's beautiful inside the restaurant. Though I really wanted to get into and try for the first time ever and probably won't be able to for another 2 years is Le Cellier. But I will try up until the last minute to try to get in. Oh well.
We have reservations at Primetime and Coral Reef. I hope it is not horrible! I dont have high expectations for any of the meals that way if they suck they don't suck too muchI hear the fish isnt good at coral reef but what about the steak or chicken?
Now it seems, they are trying to maximize profits while decreasing quality, not very Disney-like if you ask me.
I'm sorry, when you can't reach the level of a Taco Bell, you are in sorry shape. Shudder.