Deviled Eggs

[pfishgirl]

Love them... Hate them.. How to you make them...

I made a batch of Deviled Eggs for New Years and they disappeared before my eyes.. Everyone said how good they were.. what's my secret.. but I don't think I make them in any special way..

How do you make them.. What do you add??


I take the yolks, smush them up, add mayo, salt, pepper, paprika, mustard powder, a tiny bit of ginger, dab of relish.. Blend well and squish the yolk mixture back into the egg..

 

[NewCrew42]

I have never made them, but I love them.

They are excellent if you are low carb dieting!

 

[hentob]

Mayo, bit of sugar, tiny bit of vinegar and finely chopped/well done bacon

 

[browneyes106]

I like using different recipes and ingredients each time I make. A couple of weeks ago I add some bacon and I really liked how it tasted.

 

[rentayenta]

Smash the yolk mix with mayo, mustard, salt, and white pepper. Top with a thin slice of black olive. Tasty and pretty.

 

[doxdogy]

I add mayo, mustard, finely diced onions and dill pickles.

 

[cheermom1]

you can pretty much make them with anything you want I have even put salsa in mine - one thing I like to do is make several different kinds for a variety and they go faster then I say they are gone

 

[cteddiesgirl]

Love them only if they're made with apple cider vinegar and sugar. I hate mustard.

My mom was the only person I knew that made them that way (she didn't like mustard either). So, I haven't had any since before she died. I'm going to have to experiment with them someday.

 

[nikkistevej]

Mustard, mayo, salt pepper, dill pickle relish and juice, vinegar- we like them sour. Paprika on top. I love them, and now I want some!! LOL

 

[crz4mm2]

mustard, mayo, salt and pepper AND dill pickle juice

 

[Mom2Nick]

Smash the yolk with mayo, dijon, salt, pepper, paprika and emerald green relish.

 

[pfishgirl]

Wow, so many yummy sounding flavors..

Bacon.. hmm.. I may have to try that one next time

 

[rascalmom]

mustard, mayo, salt and pepper AND dill pickle juice

The same, except I use sweet pickle juice.

Yum! Now I want some deviled eggs.

 

[MushyMushy]

I go all out with my deviled eggs. I love them. Mayo, sour cream, dijon, horseradish, crumbled bacon, & pepper. When I make them, they're gone that day.

 

[liamsaunt]

I use mayonaisse, dijon mustard, grated shallot, white wine vinegar, hot sauce, worcestershire, chives, salt, pepper, and paprika for the top.

 

[Keira1387]

I make them with mustard and vinegar. It's my grandmother's receipe.

 

[Judy from Boise]

love them, and my fave dish for potlucks.
mayo, spicy mustard, dill pickle relish, white pepper, paprika on top....but I will have to try some variations!

 

[MushyMushy]

love them, and my fave dish for potlucks.
mayo, spicy mustard, dill pickle relish, white pepper, paprika on top....but I will have to try some variations!

You've gotta try bacon! What goes better with eggs than bacon?

 

[Judy from Boise]

mmmmmmm bacon! Gosh I love bacon! Do you think it would be OK to use the good jar stuff?

 

[mikehn]

After a few drinks on new years eve, deviled eggs made in any way, shape, or form will taste great.