Calzones.... Who else likes them?

[Cindy B]

I'm making calzones tonight from scratch.. with pepperoni and cheese!

The house will smell wonderfully in maybe an hour...

Who else loves them? We haven't had them in a LONG time!

 

[Beauty]

Yum! I love them but can't have them on this diet! They make them here at a family run Pizza Place with Ham, Mozzarella, Cheddar and Ranch Dressing! They are marvelous!

 

[WebmasterMaryJo]

<font color=navy>Okay, I have to admit, that I read this in Spanish, and the first thought that came to mind:

 

[aprincessmom]

Me! My nana used to make one with turkey, spinach and swiss cheese....mmmmmmm. It tasted soooo good.

 

[Saffron]

Me! But no pepperoni for me thanks. I'll have cheese, spinach and garlic, very light on the sauce.

 

[Kermit]

I love calzones, too. I frequently make them and keep them in the freezer for when I don't feel like cooking.

 

[pumba]

Seafood Calzones.......no sauce but a light cream sauce with them and cheese of course....delcious.....

 

[Baboo]

Me too! I thought of making them last night when I was making pizza, but just went the traditional route.

 

[Credit Man]

MMmmmm! Calzones!!

 

[ead79]

Yum! What time is dinner?

 

[worm761]

me too!!!

hey Cindy~ would you care to share your recipe?????

 

[JC2]

I Love calzones!! Yum!

 

[Snow White]

I love them too, but I've only had them from the pizza place, never have had a homemade one...I'm sure its a hundred times better!!!

 

[WDWfanatic288]

yummy!

 

[cinmell]

I do!! I like turkey with stuffing and cheese calzone and steak and cheese calzone. My husband likes chicken parm calzones and meatball calzones. Wish I was having one for dinner tonight!!!!!

 

[Cindy B]

Originally posted by worm761
me too!!!

hey Cindy~ would you care to share your recipe?????

Super super easy....


1 tbsp yeast
1 cup warm water
1 tbsp sugar
1 tsp salt
3 cups flour
2 tbsp oil

First do the warm water,then put the yeast in. Then sugar Watch it so it will bubble up.. (No bubbles/the water isn't the right temp). Then put oil, salt and flour. Knead 5 minutes... (I do hand, or food processor)

Let sit 5 minutes. AFter 5 minutes, pull about 6 balls... flatten the balls and fill it halfway with whatever you have handy.... and then fold it over. Seal with fingers/fork..

(You may need to flour your hands for the balls, it does get sticky)

Poke vent holes and cook at 375 for 20 minutes or so.

I put salsa/peperoni/cheese in mine (leftovers from a party)


This makes 6 adult sized ones.

 

[olena]

Oh they smell and taste so good! YUM!!!

 

[Briar Rose 7457]

just pick up the phone and call Ray's

Calzones & Rolls
Calzone - ricotta & mozzarella $3.25
Calzone - filled w/ ham, sausage, meatballs, spinach, pepperoni, bacon, or mushrooms $3.75
Chicken Roll $4.00
Assorted Rolls - sausage, meatball, broccoli, eggplant, pepperoni, spinach $3.75
Stromboli - vegetable or meat $4.00

 

[dizneenut]

Yummy!!!

 

[luv2nascar]

I love ricotta cheese and Ham calzones
with tomotoe sauce on the side
the very best - yummy