iankh said:
I'm looking for recommendations from other vegetarians as to what are your favorite places to eat in WDW.
Also what restauarants had you thought would not be very good for a vegetarian and surprised you?
My favorite places are California Grill and Jiko, especially the latter because it actually has
more than one thing that I can eat on the menu without alteration!
Of course, any Disney restaurant will happily make you a special dish, but it does make things easier when you don't have to modify, or when the modifications are small.
I tend to not have very good luck at Downtown Disney, probably because most of the dining options are outside vendors and not Disney. At the moment, my best option is the pumpkin-sage ravioli at Wolfgang Puck's takeout at the West Side.
For quick service, I tend to go for Columbia Harbor House, because there's the vegetarian chili (no longer in a bread bowl, unfortunately) as well as the tasty sandwich. To my dismay, none of the restaurants on property (on stage, anyway; the cast cafeterias are different) serve actual Gardenburgers; they all serve Boca burgers. Bocas are great for some people, but not for me; I can't abide the taste of meat, and they're made to taste like meat. I'd much rather have a veggie burger that tasted like a veggie burger!
A couple of years ago, I had a wonderful dish with (among other things) beets and goat cheese at, of all places, Le Cellier, but it seems to no longer be on the menu.
The 50's Prime Time Cafe, which you would think would be very meat-oriented, turned out to be surprisingly good for vegetarians. I think the last time I was there I had a very tasty pasta dish with fresh vegetables and a lemon cream sauce.
I've always enjoyed the Restaurant Marrakesh, but the last time I was there, I found a piece of chicken in my vegetable couscous! It was upsetting, especially as I'd already eaten half the dish. The waiter assured me he'd take care of it, but when the bill came he'd only taken 20% off (the standard cast member discount). Since that came to about $6 and the price of the couscous was $20, this was not sufficient. I felt a little weird about complaining, but I was not about to pay for contaminated food, so I went to the front and had them take the whole dish off the bill.