If you don't mind going to Downtown Disney, I'll recommend Ralph Brennan's Jazz Kitchen. The food is excellent. During the weekend, they have dining upstairs with a wonderful New Orleans charm. We go there every visit as well as the Blue Bayou. The Bananas Foster is to die for. Reservations recommended. Here's the menu...
3 Course Menu - $30
Soup or Salad
French Quarter Salad
Mixed greens, candied pecans, cherry tomatoes, cider vinaigrette
Louisiana Soup of the Day
Chef's creation
Entrees
Buttermilk Fried Pork
Candied sweet potatoes, Southern greens & Tasso cream sauce
Paneed Chicken Bercy
Andouille grits, artichoke hearts, roasted tomatoes, crimini mushrooms &garlic-lemon-white wine sauce
Catfish Court Bouillon
Cornmeal crusted, Gulf shrimp, Cajun rice
Desserts
New Orleans Bread Pudding
The Queen of Cresent City desserts... cream, eggs, sugar & raisins, housemade creme anglaise
Creole Red Velvet Roulade
creme anglaise
A La Carte Menu
Starters
Bourbon Street Sampler
A taste of New Orleans; popcorn calamari, coconut shrimp, Greg's Bayou BBQ ribs, crispy Parmesan artichoke hearts, three dipping sauces
Serves two or four 16 / 24
Crispy Parmesan Artichoke Hearts
Creole mustard aioli, tomato basil sauce 11
Cochon De Lait Quesadilla
Carmelized onions, goat cheese, chipotle-pesto dipping sauce 14
Louisiana Crab Cake
Cajon corn maque choux, red bell pepper salad 14
Popcorn Calamari
Creole mustard aioli 13
Coconut Crusted Shrimp
Pickled okra, Tabasco pepper jelly 13
Gulf Shrimp Ravigote & Avovado Napoleon
Pickled cucumber, heirloom tomatoes, smoked pepper coulis 13
Oysters on the Half Shell
1/2 dozen Pacific oysters, bloody Mary cocktail, mignonette sauce 15
Southern Garlic Cheese Bread
Basil, mozzarella, roasted garlic & olive oil pureé 8
Soups and Salads
Louisiana Soup of the Day
Chefs creation 7
Gumbo Ya-Ya
Chicken, andouille sausage, dark roux, Creole seasoning, rice 8
Creole Onion Soup
Caramelized sweet onions, savory broth, croutons, Parmesan cheese 8
Soups 1-1-1
Trio of Gumbo Ya-Ya, Louisiana Soup of the Day & Creole Onion Soup 8
French Quarter Salad
Mixed greens, candied pecans, cherry tomatoes, cider vinaigrette 7
Fresh Mozzarella Salad
Baby Arugula, heirloom tomato, watermelon, pesto vinaigrette 8
Entrées
Pasta Jambalaya
Gulf shrimp, andouille sausage, roasted chicken, spinach fettuccine, Creole seasoning 28
Blackened Chicken Carbonara
Penne pasta, crimini mushrooms, peas, applewood smoked bacon asiago cream sauce 22
Drunken Chicken
Rum marinade, basil whipped potatoes, Abita beer battered onion rings, lemon-pepper pan reduction 21
Andouille Crusted Snapper
Cajun rice, corn maque choux 23
Blackened Salmon
Cajun rice, jalapeno-peach salsa, tequila-lim beurre blanc 28
BBQ Shrimp & Grits
"New Orleans" barbecue sauce, andouille-parmesan grits 24
Greg's Bayou BBQ Ribs
Chipotle-honey glazed, Southern mac & cheese, Cajun slaw 28
Grilled Medallions of Beef
Filet mignon, crawfish mashed potatoes, bacon & pecan-crusted green beans, zinfandel reduction 30
New York Strip & Pommes Frites
Truffle compound butter, asiago garlic fries 29
Black & Blue Filet Mignon
Blackened, blue cheese dauphinoise potatoes, butter poached asparagus, blueberry-Merlot demi glace 33
Sides -6
Bacon Pecan Green Beans
Andouille Grits
Corn Maque Choux
Candied Sweet Potatoes
Southern Mac & Chees
Cajun Rice
Asigo Garlic Fries
Bacon Braised Turnip Greens
Crawfish Mashed Potatoes
Butter Poached Asparagus
Cajun Corn Bread
Blue Cheese Dauphinoise Potato