Best painless "stretching things" budget tips?

I move it up to around near 80 when I leave in the morning, I am not sure if that helps....having the pool has increased it. Our electiric bill is over $400 a month and I would love to get it down.


I see you live in Sarasota. I lived ther for years (and will be back as soon as my DD graduates). DO you have an especially large home? I had a 2000 sq ft home in Parrish and paid about $120/month during "season" for air. I "am" a little wierd about sitting in the dark at night (just never used many lights....) but we are a family of 4 and I was home all day with the air running at about 78 or so. Our home was about 3 years old, but had many energy gaps, maybe yours is even less effecient?
 
The recipe is easily found by searching " almost no knead bread" but the basic recipe is

3C flour
1/4 t fast acting yeast
1t salt
7 oz water
3oz beer
1T vinagar

mix together and cover for 8 - 18 hours (big window!!) when you are ready.....
knead 4 - 8 turns if desired
let sit 2 hours (covered)
dust with flour and slit top about 3 inches with a knife

bake at 475 in a covered dutch oven for 30 minutes
uncover and bake for additional 20 minutes until golden brown

cool at least an hour before cutting!


Thank you! I do have a cast iron dutch oven I could do this in. :woohoo:
 
I see you live in Sarasota. I lived ther for years (and will be back as soon as my DD graduates). DO you have an especially large home? I had a 2000 sq ft home in Parrish and paid about $120/month during "season" for air. I "am" a little wierd about sitting in the dark at night (just never used many lights....) but we are a family of 4 and I was home all day with the air running at about 78 or so. Our home was about 3 years old, but had many energy gaps, maybe yours is even less effecient?
It's about 2200 sq ft....but we have a pool pump running 8 hrs a day.....and heated too. We turned the heater off now that it is warming up. No one is home during the day.
 
It's about 2200 sq ft....but we have a pool pump running 8 hrs a day.....and heated too. We turned the heater off now that it is warming up. No one is home during the day.


I'm guessing its the pool that's doing it! When we had a pool we basically only ran the pump when someone was swimming then turned it off afterwards. This was many years ago - not sure if it's still recommended :confused3
 

I mixed up a batch of no-knead bread this morning. I used whole wheat flour and yeast formulated for whole grains. I used a simple recipe I found from a google search that was in the New York Times. Just flour, water, yeast and salt.

Does it matter the temperature of the water?
 
I mixed up a batch of no-knead bread this morning. I used whole wheat flour and yeast formulated for whole grains. I used a simple recipe I found from a google search that was in the New York Times. Just flour, water, yeast and salt.

Does it matter the temperature of the water?

Warm - not hot water. If the water's too hot, it will kill the yeast. The NYT bread recipe has rapidly turned into a classic!
 
StillPinballFamily,
Thank goodness! It was 7 am and before coffee. I didn't even feel the water temp and ended up putting in 1 full cup of warm water before I realized it was warm. The recipe does not talk about temp at all!
I am going to bake tonight and will post how it comes out.
I feel so domestic!
 
I have also begun turning my AC up to 79 when we all leave for the day. Seems to help a lot.
Another thing I do is shop at a store called Hudson's. I think they are only in the South, but seem to be expanding. This is a store that buys up warehouse and store stock mainly from places that have had fires or floods. They also get close out stock when stores close. Example: When CVS took over Eckards, CVS removed all Eckards stock from the shelves. Stock is then sold beginning at 30-40% off and then lowered each week until it is all gone. When they first opened eons ago, I refused to shop there. Dirty, messy, items weren't well marked. Things have improved greatly in the past few years and I have gotten some great bargains. You have to watch stuff and I refuse to purchase food unless I know it was from a closeout store. I have gotten great deals on cleaning supplies, toys, clothes, books, etc. And I refuse to "dig" for stuff. Some days I come out with nothing and other days, I am able to make a huge save for the shopping budget.
 
Most of my tips came about not because I was trying to stretch things, but I was trying to remove more disposable items from my life. Some of them might also seem a little expensive at first, but since you're just putting the money out there the first time, over time they've saved me quite a bit.

As many others have said on this thread, I stopped buying paper towels and paper napkins and just use cloth napkins or kitchen towels instead.

I made myself some of these washable, reusable cotton dish sponges instead of buying normal sponges and throwing them away when they get gross:
http://alicethekamel.blogspot.com/2007/09/cotton-dish-sponges.html

I'm starting to use the vinegar/water/baking soda/castile soap methods of cleaning things as I use up my store bought cleaners (and saving the spray bottles from the store bought eco-friendly cleaners to use with my homemade stuff...don't think I'd save them if they had been used for harsh chemical cleaners). Also the vinegar as a rinse aid in the dishwasher and for fabric softening properties instead of liquid fabric softener in my clothes washer.

No more disposable feminine hygeine products. Not for the squeamish, but seriously saved me so much money over the past 2 years since I tried one.

I bring my lunch and snack to work every day, and use reusable containers instead of ziplocs (for instance wrap-n-mats for my sandwiches and cookies. They are reusable, and you just wipe them down every day instead of wasting a lot of water to clean them.

I pretty much only drink water, and I don't buy bottled water, I use either a water filter pitcher (like brita), or a faucet mount filter, and have both a sigg bottle and a klean kanteen that I alternate between filling up and using. I only buy soda as a special treat every three or four months.

I used to use a TON of those little cotton squares or cotton balls for wiping my face with toner every morning and night, and that added up to a lot, until I found these reusable roundies. I just get one wet, then put the toner on it, then wipe my face and then throw it into a mesh lingerie bag that is hanging on my bathroom door, and once a week throw the lingerie bag in my wash. I haven't had to buy cotton balls or cotton squares since I got some of these. They'd probably be easy to make your own as well from terry cloth and flannel, but I knew I'd never get around to making my own, so I just bought them.

Beans - beans are a great protein source, and if you buy the bags of dried beans and cook them yourself, they're pretty cheap, especially when compared to a similar amount of other protein sources or even canned beans. It takes more planning and time since you generally have to soak them overnight and cook them for a few hours, but it's a good way to save money.

I'm sure there are more that I'm totally blanking on now.
 
I know that dried beans are cheap and healthful. Any good recipies using them out there to try?
 
I know that dried beans are cheap and healthful. Any good recipies using them out there to try?

Our family (for decades) cook pinto beans with a ham bone (leftover and stored in freezer) and serve with cornbread. Both freeze great! We serve with chopped onions/green onion and chow chow on the side.
It makes so much we freeze the leftovers. I made a type of refried beans with a packet I defrosted last week by mashing it with a large forks, warming and topping with cheese (added some minced jalepenos). DH went at it with frito scoops after the meal!

Gee, my hillbilly background is showing, isn't it? :laughing:
 
I know that dried beans are cheap and healthful. Any good recipies using them out there to try?

Here are some general tips about cooking dried beans:
http://www.wholefoodsmarket.com/recipes/kitchentips/beans.html
http://www.centralbean.com/cooking.html

I recommend things like vegetarian chili, lentil soup, different variations on rice and beans, homemade hummus (search on allrecipes.com for a ton of different hummus variations). I also recommend checking out vegetarian/vegan recipe sites even if you're not vegetarian or vegan for great ideas of recipes that use beans. One of my favorites is http://www.fatfreevegan.com

--

Another thing that I remembered that others have also mentioned is the library. I have really cut down on the number of books I've purchased by just borrowing from the library. This especially helped me cut down on my cookbook addiction. I would buy cookbooks that seemed like they might be good from a description on amazon.com or from browsing it briefly at the store, only to get it home and use it once and decide I wasn't interested in most of the recipes in it. Now I can check them out from the library, try them out, and only if I decide I really like it and would use it a lot do I actually buy it.

I also started taking advantage of Inter-Library Loan (ILL) if my library system doesn't carry what I want. At my library, this involves going to the reference desk, asking to fill out an inter-library loan form with as much information as I have about the book (title, author, and if you have it, ISBN really helps), and they try to find it. No guarantees they will, and occasionally there is a $1-$2 charge to cover the shipping and handling from whatever library it's getting borrowed from. And it won't necessarily follow the same due date schedule as regular things from the library, but still, $1-$2 is still cheaper than buying the book/video/whatever.

And others mentioned borrowing movies from the library which is great, but another thing many people don't realize their libraries have are music CD's and books-on-tape/CD. If you've got a long commute, or are going on a long car trip, it can be nice to borrow some books-on-tape/CD to listen to in the car. Much better than buying them, especially since at my house they usually got listened to only once before turning into dust collectors.
 
I know that dried beans are cheap and healthful. Any good recipies using them out there to try?

I am from Louisiana and we eat lots of red beans! Just soak a pound of red (kidney) beans overnight. In the morning, add one medium chopped onion, a few cloves of chopped garlic and cook on low for a few hours until beans are tender. Can also be done in the crock as long as beans are soaked first (it softens them up and shortens cooking time) Season, add meat if you like (ham, sausage) and serve over rice! We also do this with white beans (navy beans) and black eyed peas.
 
I have also begun turning my AC up to 79 when we all leave for the day. Seems to help a lot.
Another thing I do is shop at a store called Hudson's. I think they are only in the South, but seem to be expanding. This is a store that buys up warehouse and store stock mainly from places that have had fires or floods. They also get close out stock when stores close. Example: When CVS took over Eckards, CVS removed all Eckards stock from the shelves. Stock is then sold beginning at 30-40% off and then lowered each week until it is all gone. When they first opened eons ago, I refused to shop there. Dirty, messy, items weren't well marked. Things have improved greatly in the past few years and I have gotten some great bargains. You have to watch stuff and I refuse to purchase food unless I know it was from a closeout store. I have gotten great deals on cleaning supplies, toys, clothes, books, etc. And I refuse to "dig" for stuff. Some days I come out with nothing and other days, I am able to make a huge save for the shopping budget.

I LOVE Hudsons!! I have gotten some great stuff there! My mom lives in Mississippi so when I go there, I stop at Hudsons. They have two - a Treasure Hunt and a Dirt Cheap also.
 
This came from my Taste of Home email newsletter. I haven't tried it yet, but thought it loooked interesting.

Save on laundry softener with a reusable fabric softener cloth. Soak a wash cloth in a non-metallic bowl filled with liquid fabric softener for 30 minutes or until it soaks up the liquid fabric softener. Wear plastic gloves and take the wash cloth out of the bowl and squeeze out the excess liquid. (Pour the excess fabric softener liquid in the bowl back into the original fabric softener bottle to use another time.) Hang up the cloth to dry for 24 hours. You’ll have a fabric softener "sheet" that will last for 100-plus loads of laundry. When the fabric softener cloth stops working, just repeat the whole process.:laundy:

Do you put the cloth in the Washing Machine or in the Dryer?
Seems like all of the softener would wash out in the washing.
 
SGMCO: It's a dryer sheet. A bottle of liquid fabric softener would last you for years this way.
 
for those of you trying to make your own laundry detergent like me, Go to the Dial website and there is a product finder. I was able to select that I wanted to find the fels Naptha Soap and it gave me several stores in my area that carried it!

http://www.dialcorp.com/storelocator/storeloc2.cfm

I am going in an hour or so to see if they really have it!
 
for those of you trying to make your own laundry detergent like me, Go to the Dial website and there is a product finder. I was able to select that I wanted to find the fels Naptha Soap and it gave me several stores in my area that carried it!

http://www.dialcorp.com/storelocator/storeloc2.cfm

I am going in an hour or so to see if they really have it!

You can use this to find 20 Mule Team Borax too!
 















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