Based ravioli

marlasmom

DIS Veteran
Joined
Jul 21, 2000
Messages
1,884
Just a thought that I got from someone at work. She takes frozen ravioli and layers it like it was lasangna. It is very good and very easy.
 
That's a cool tip. You could put cheese or cooked sausage out of their casing between the layers too.
 












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