Awesome First Time visit to Le Cellier!

[LIFERBABE]

We visited Le Cellier for Lunch this past Saturday. It was myself, Dh and my good friend from Atlanta.

Jesse was our server. We had the last PS for lunch 2:40 pm.

We were seated pretty quickly and our server was very attentive.

My friend and I had smoothies, which were good. For the appetizer we ordered 2 of the Asian Shrimp Cocktails. The presentation was very good and the shrimp was excellent. This dish had a spicy kick and the 3 of us cleaned the plates. The pretzel bread was very good and Dh really liked the sourdough.

For lunch we ordered the 10 oz. strip and Dh ordered the open faced sirloin sandwich. The strip was huge! It was cooked as ordered and the roasted garlic cloves that were served with the potatoes were excellent. For dessert we ordered the sampler. We all found a favorite! Dh really liked the sorbet, DF really liked the Canadian Club Cake and I had the Creme Brulee. It was a very leisurely lunch and our server did not rush us. We were there for at least 1 hour and a half talking and enjoying our meal. The rest. closes at 3pm and opens back @ 4 pm for dinner.

We will definitely return to Le Cellier often. We did use 2 Vacation Kingdom Lunch Vouchers and we paid for 1 meal. Our total with tax and tip included was $111.00. Our server gave us 2 receipts. One for Vouchers and one for the cash portion. I would eat there without the Vouchers as it was an excellent meal.

I really liked the idea of having a late lunch and we enjoyed Epcot and the F&W festival and were not hungry again until after Epcot closed. We walked over to B&C for Cheeseburgers and Onion rings, which were very good as always. No one could finish their meals so we packed them up along with dessert back to our room.

 

[Princess Michelle]

I'm glad you enjoyed it, thanks for the review!

 

[danny1649]

Is a must do every trip for us,glad you enjoyed it.

 

[KBFinFan]

Thanks for the review! I ate there in August and loved it. I have a PS for a trip in October, but I am wondering if we'll make it over due to the F&W festival.... oh, so many food choices to make!

 

[disboo]

So, what is Canadian Club Cake?

Glad to hear you liked this restaurant - it is on our list for January. You make it sound wonderful!

 

[JrsyDebs]

I was happy to read another rave review on Le Cellier!

Having heard so many good things about this restaurant, I put it on my list of must-trys for my trip next year.

I always thought of scheduling a dinner at Le Cellier, but your idea of having a late lunch there is great! Sounds like a good plan to have big lunch there, then a light dinner later.

Thanks!
Debs

 

[IMISSDISNEY]

Thanks for the great review.

 

[Lisa loves Pooh]

For non-red meat eaters like me--are there options on the menu with a Canadian flare that don't necessarily appear on the menu just to appease someone like me?

Does this make sense?

I like to enjoy foods of other countries, so long as its not red meat and want to enjoy the same home country appeal as do those who eat red meat.

I know its a steakhouse--was just curious.

Thanks!

 

[Neptune]

LiferBabe: Couldn't agree more with the assessment of "Le Cellier". One of the best meals we have ever had @Disney. We ended up there around 8:30pm PS. The meal was absolutely fabulous. Started with the Cheese soup and went on to Duck, Fish and Steak...Delicious! (There were 4 of us; 2 adults and 2 teenagers)

We expressed our pleasure with the food to our server and she promptly returned with the "Chef" right from the kitchen. He spent about 5 minutes with us at the table just chatting it up! Great experience! The kids loved it and it was their 9th trip to EPCOT/Disney. Nothing to be had but good times at this establishment. We always return!

Neptune (from the deep)

 

[Epcotgal8]

I AM a red meat eater but I do know that Le Cellier has salmon, chicken and pasta dishes also. I love Le Cellier!