After Dinner Drink at Palo

[2013Frozen]

Hi, I am an avid reader of all the forums and this is my first post

I returned from my first ever cruise on the Dream on Monday. We had dinner at Palo, and at the end, had a drink in a shot glass that the server said had apple (I assume liquor) in it. Does anyone know what the drink is? I have tried to search online but only find results with a lemon flavor.

Thank you!

 

[DISNEY FANTASY]

Thats the digesting drink they give. Thought it was on this menu Its a Grappa.

its that or the Dolci.
Pane Casalingo

• Freshly-baked Bread in our Pizza Oven, served with Palo's Famous Dips. Grissini Sticks, Olive Rolls, Ciabatta Rolls and Six Grain Wholemeal

Specialita' Del Palo: Antipasto Freddo

• Prosciutto, Bresaola, Parmesan Reggiano, Marinated Olives and Sun-dried Tomatoes

Pizzette Del Pizzaiolo

• Margherita
  Tomato Sauce, Sliced Tomatoes, Mozzarella
• Al Prosciutto
  Tomato Sauce, Mozzarella, Prosciutto
• Al Funghi
  Tomato Sauce, Mozzarella, Portobello Mushroom
• Bianca
  Mozzarella, Cherry Tomatoes, Parmesan
• Al Gamberi
  Tomato Sauce, Mozzarella, Shrimp, Asparagus
• Quattro Formaggi
  Mozzarella, Mascarpone, Gorgonzola, Parmesan

Antipasti, Insalatine & Zuppa

• Tuna Carpaccio and Lemon Oil Dressing
  Thin Slices of Ahi Grade Tuna brushed with our Chef's Special Lemon Oil
• Mozzarella and Plum Tomatoes with Balsamic Dressing
  Our modern interpretation of a traditional dish
• Grilled Portobello Mushroom and Polenta with a Roasted Shallot Sauce
  A light creamy Polenta served with Grilled Portobello and Parmesan shaving
• Traditional Fish and Seafood Soup with Roasted Garlic Crostini
• Fritto di Calamari
  Lightly-crusted Calamari served with Deep-fried Cherry Peppers
• Melanzane al Funghetto
  Lightly-salted Eggplant sautéed with Garlic and Parsley served with a Balsamic Dressing
• Sicilian Pesto Marinated Grilled Shrimp Salad
  Served on a Mussel, Crab and Cherry Tomato Ragu
• Fresh Arugula Salad with our special Palo's Dressing
• Tuscan Minestrone Soup scented with fresh Basil
  Ask your Server for our Palo Signature Appetizer Selection

La Pasta

• Risotto di Mare
  Saffron Risotto served with Fried Zucchini, Shrimp, Mussel and Clams
• Wild Mushroom and Hazelnut Risotto
  Served Creamy with Freshly-shaved Parmesan and a Chianti Reduction
• Lobster and Mascarpone Ravioli
  Freshly prepared served with a light Truffle Beurre Blanc
• Pumpkin and Broccoli Gnocchi served with a Shrimp and Grappa Sauce
  Two types of Gnocchi and the unique Grappa Fragrance
• Bigoli all Contadina
  With thin Strips of Prime Rib Sautéed with Tomato, Onion and Pancetta in a Ragu flavored with fresh Oregano
• Penne Arrabbiata
  With spicy fresh Tomato and Basil Sauce and topped with Grilled Shrimp
• Fagioli Alla Veneziana
  Vegetable and Bean Casserole

Il Pesce

• Grilled Sea Scallops with Borlotti Beans and Pancetta
  Served with a Tomato Borlotti Bean Sauce
• Grilled Monkfish with Braised Radicchio and Prosciutto
  Served with creamy mascarpone Polenta
  Halibut al Cartoccio
  Served with Vegetables and a Ginger Orange Sauce Pan Fried Tuna
  On a bed of Linguini Pasta with Artichokes and a Tarragon Veal jus

La Carne

• Chicken Braciola
  Baked Chicken Breast filled with Escarole, Raisins and Pine Nuts served with a light Marsala Sauce
• Veal Loin Scaloppini alla "Bari" Pecorino Cheese and Artichokes
• Garlic Roasted Rack of Lamb Served with Barolo Roasted Shallots, Crunched Potatoes and Herb jus
• Our Beef Tenderloin "Palo"
  Served with Palo Signature Barola Red Wine Sauce or Gorgonzola Sauce

Alcoholic Beverages

• Prosecco Gancia, Italy
  Martini & Rossi Asti Spumante, Italy Chianti Classico Riserva, "Villa Cerna", Tuscany, Ital Banfi, Chianti Classico Riserva, Tuscany, Italy Tignanello Antinori, Tuscany Ornellaia, Tenuta Bell'Ornellaia Bolgheri, Tuscany

Dolci

• Palo's Homemade Tiramisù
• Panna Cotta
  Sweet, White Cream Custard with fresh Berries
• Chocolate Soufflé
  With Vanilla Bean and Chocolate Sauce
• Sweet Pizza
  With Vanilla Olive Oil Sauce
• Chocolate Amaretto Indulgence
  Silky Milk Chocolate, fresh Raspberries on Almond and Biscotti base, with extra Dark Chocolate sauce
• Pineapple and Almond Ravioli
  Lightly Poached Pineapple filled with an Almond Mousse
• Italian Finale
  Our assortment of freshly made Gelato

 

[MickeyEarrings]

I don't care about the drink, but I adore those shot glasses!!

 

[2013Frozen]

Thank you!

 

[Toddymae]

I love the drink too. It's lemon gelato, sprinkling white wine and apple wine.

 

[wilma-bride]

We were told there was Calvados in it. It's an apple liqueur (it aids digestion).