Next up, is our new favorite place to eat in the World. I'd been asking Chuck to try Narcoossee's for awhile now, and since we were on the deluxe plan, he finally agreed! Yay!
They had super awesome service. We ended up running late. Chuck and I split up at the MK so he could go grab our daily dose of cards before dinner. He was able to hope a boat to the GF, while I was on the monorail, which ended up getting stopped at the CR for a bit. They were really nice about it. We also told out service right at the beginning that they didn't need to pace things for us. We were trying to make the
MVMCP that night, and in our experience the 2 credit table service places took a long time. She made sure our meal was at a fairly good speed without rushing us. She was awesome!\
North Carolina Buttermilk-fried Oysters
Buttery Brioche, Southern Apple Slaw, and "Red Rooster" Rémoulade
16.00
I was surprised when DH ordered this, it's not his usual thing. But it was devine. The Oysters were almost buttery, and so soft. It was delicious.
Artisanal Cheeses
Five tasting portions from around the world with accompaniments
17.00
I was still a little full from lunch, so I got something smaller for an appetizer. I enjoyed this very much.
Butter-poached Maine Lobster Tail with Grilled Black Angus New York Strip
72.00
In DH's steak theme....he got a steak!
He said it was well cooked and very yummy.
Two-Pound Steamed Maine Lobster
Yukon Gold Potato and Applewood-smoked Bacon Gratin, Baby Brussels Sprouts, Turnips, Carrots, and Caramelized Red Pearl Onions
65.0000
This was very tasty. I love lobster. The veggies were good, and the potato gratin was very yummy. I'd most certainly get this again.
Baked Chocolate Mousse
served Warm and Chocolaty with Bourbon-Caramel Sauce and Whipped Cream
10.00
Chuck was in heaven with this dessert. He proclaimed it the best dessert in Disney. He loves chocoloate mousse, or chocolate lava cakes, so this was right up his alley. It was rich, and very creamy and delicious.
Coconut and Chocolate Crème Brûlée
Layered Coconut and Chocolate with Whipped Chantilly Cream and Toasted Coconut
10.00
I however disagreed with Chuck. CLEARLY, this was the best dessert in Disney! I love my creme brulees and this was the best I've had. It was so yummy! My only regret was that I was too stuffed to eat it all!
Like I said, this is our new favorite. We've already gotten reservations to eat here again on our upcoming trip and I am looking oh so forward to it. One thing I was nervous about, was the dress code. I dislike dressing up at Disney for meals. We are normally in the parks right before or after, so dress clothes aren't the most practical for that. I wore khakis this night, and Chuck wore jeans. We both had on nice shirts since we were going to the party...and we were over dressed here. People were there in shorts and tanks. I felt comfortable with what we were wearing, but now I know there's no need to fancy it up!