ADisneyQueen
DIS Veteran
- Joined
- Mar 21, 2005
Subscribing. Thanks.
To all of our new subscribers-- we have an Index of all posted recipes located here --
Click here for Index
Currently going through the thread and putting it all into a PDF file. Currently on page 24. If anybody wants a copy, let me know.
Currently going through the thread and putting it all into a PDF file. Currently on page 24. If anybody wants a copy, let me know.
No problem gang... Just give me a few days... 24 pages a day is about my limit I think.
So that means hopefully in 4-5 days it'll be set. I'm literally cutting and pasting it and formatting the ingredients and not sorting it by anything but the alphabet. If you guys are willing to wait a week or two, I can have it all formatted and sorted with an index.
EDIT - Now on page 29 and calling it a day. So far I have captured 147 recipes.
Currently going through the thread and putting it all into a PDF file. Currently on page 24. If anybody wants a copy, let me know.
Currently going through the thread and putting it all into a PDF file. Currently on page 24. If anybody wants a copy, let me know.
That so fantastic, I would love a copy my email is sandersstephl@gmail.com
Thanks so so much for sharing!!!
Also I have a question, has anybody made the coconut pineapple bread? The recipe doesnt say how big of the pieces you are suppose to cut. I have never had this a t Disney but am going to try it this august. So I really don't know how it looks. So if anybody has more details on how it is made I would it.
Thanks
I am not sure about how they prepare their steaks yet here is the recipe for the potatoes.
Le Cellier: Cream Cheese mashed Potatoes
[FONT=Verdana, Arial, Helvetica, sans-serif]Yield: 8 portions[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]
2 pounds Idaho potatoes, peeled
1/8 qt. (1 stick) unsalted butter
1 cup (8 oz) cream cheese
1 cup warmed milk
1 Tablespoon Kosher salt
black pepper to taste[/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif][/FONT]
[FONT=Verdana, Arial, Helvetica, sans-serif]Boil or steam potatoes until tender.
Using a food mill or mixer, incorporate all ingredients and adjust seasonings as necessary.
[/FONT]
Currently going through the thread and putting it all into a PDF file. Currently on page 24. If anybody wants a copy, let me know.