My absolute favorite was at Artist Point last December. My sister and I shared the iceburg lettuce wedge and venison spring roll appetizers. The spring rolls were good, but that salad was amazing. The cucumber dressing on it was so good. For my entree I had the beef tenderloin, which quite honestly I think may have been the best dish I have ever had in my entire life. I ordered in medium rare and it came out perfect. The meat was so tender and the sauce it was served with was absolutely amazing. It came with a shredded potato and garlic pancake and spinach and mushrooms which were all absolutley delicious. Oh, and there was this little onion that came out with that was one of the greatest things I have ever eaten in my whole life. Seriously, I would eat a plate of these onions they are so good. For dessert I had the hazelnut torte. It was good, but a bit small. It came with blood orange sauce which was yummy and a little scoop of honey lavender ice that was absolutely wonderful.