My wife and I ate there one late afternoon while at Downtown Disney, because I was curious about it as well. I worked for WP, as a chef, while in Chicago for about 7 years. The restaurant featured the "classic's" such as the Chinois Chicken Salad and the signature pizzas, but I was a little disappointed because other than bearing his namesake, the restaurant is no longer owned and operated by WP. With that being said, most of the dishes on the menu didn't reflect the WP California-Asian cuisine that became his signature dining experience. The food was good, but I wouldn't return based apon the variety of other great restaurant within Disney.