Is there a difference between "jowl bacon" and "bacon". I mean, I know it comes from two different parts of said pig, but, I've never seen a package of bacon that says "jowl bacon"?
Is there a difference between "jowel bacon" and "bacon". I mean, I know it comes from two different parts of said pig, but, I've never seen a package of bacon that says "jowel bacon"?
It's tuna..doesn't it just come like that.. all squished up in a small can?....I prefer to think it just pops out of the ocean that way.
Much the same way that fish filets pop out of the ocean and into the Mrs. Pauls or Gordon Fisherman boxes. Where they then are magically transported to the frozen food aisle of your favorite supermarket. There...isn't that nice?....