Mom2micayla
DIS Veteran
- Joined
- Aug 11, 2005
- Messages
- 1,412
I need help picking 2 restaurants in Epcot. I simply cannot make up my mind. I go back and forth and change my mind every other day.
We're doing 2 days at Epcot, and I am planning 2 table service meals per day. Our first day at Epcot I'm planning on Kona for breakfast and a late lunch at Le Cellier.
It's the second EP day I can't decide on. I'm interested in an early lunch (around 11-noon) and a later dinner (maybe 7-8pm-ish).
The 4 I'm really debating on are:
Coral Reef- I can't stand seafood or fish, but DH loves it. I like the idea of eating near the tanks. I'd likely get the mushroom lasagna if we ate there. Little worried b/c the reviews are so mixed here.
Via Napoli- DH LOVES pizza. I'm just "eh" on it, although I don't believe I've ever had really good pizza, so who knows.
The rest of their menu doesn't appeal to me at all.
Chefs de France- I keep hearing about how good the onion soup is and I love me some onion soup.
The rest of the menu is just so-so to me. I thought I'd get the chicken crepe, but seeing pics of it I'm not sure if that's something I'd want to eat. I'd consider the mac n cheese, but that seems kind of silly to be at that kind of restaurant and order m&c.
Maybe the vegetable lasagna? Is that any good?
Big River Grille- So this is at Boardwalk, but easy access to from EP. I know DH would love the menu, but I'm concerned about the fact they don't take ADRs and worried about being stuck waiting forever.
So which 2 would you do?
I've got a week to figure this out and my DH has left all the meal planning totally up to me. 
We're doing 2 days at Epcot, and I am planning 2 table service meals per day. Our first day at Epcot I'm planning on Kona for breakfast and a late lunch at Le Cellier. It's the second EP day I can't decide on. I'm interested in an early lunch (around 11-noon) and a later dinner (maybe 7-8pm-ish).
The 4 I'm really debating on are:
Coral Reef- I can't stand seafood or fish, but DH loves it. I like the idea of eating near the tanks. I'd likely get the mushroom lasagna if we ate there. Little worried b/c the reviews are so mixed here.
Via Napoli- DH LOVES pizza. I'm just "eh" on it, although I don't believe I've ever had really good pizza, so who knows.
The rest of their menu doesn't appeal to me at all.Chefs de France- I keep hearing about how good the onion soup is and I love me some onion soup.
The rest of the menu is just so-so to me. I thought I'd get the chicken crepe, but seeing pics of it I'm not sure if that's something I'd want to eat. I'd consider the mac n cheese, but that seems kind of silly to be at that kind of restaurant and order m&c.
Maybe the vegetable lasagna? Is that any good?Big River Grille- So this is at Boardwalk, but easy access to from EP. I know DH would love the menu, but I'm concerned about the fact they don't take ADRs and worried about being stuck waiting forever.
So which 2 would you do?
I've got a week to figure this out and my DH has left all the meal planning totally up to me. 
The steaks there are great! We tried Chefs de france and were not impressed!