We did a modified version of the Tinkerbell menu. I wanted to add in some of my favorite entrees from restaurants in the park
Array of fruits with yogurt dip
Cheese display
Au gratin potatoes (Cinderella's Royal Table Recipe)
Hardwood smoked bacon
Maple glazed pork sausage links
Seared chicken breast with granny smith apples, roasted fenneland fig jus
Chicken caesar pasta (Crystal Palace Recipe)
Chorizo Sausage and peppers
Eggs and omelets (made to order)
-shrimp, cheddar cheese, pepper jack cheese, ham, peppers, onions, mushrooms, goat cheese, spinach, salsa, egg substitute
Chocolate hazelnut crepes (prepared to order)
-peaches, carmelized bananas, mandarin oranges, raspberries, and devonshire cream
Crossiants, danish, brioche, cinnamon buns, rolls, butter and jellies
Assorted pastry display
Juices, Coffee, Teas
Lilikoi Juice: orange, passion, guava
The total was $45 per person; we had the fruit and cheese displays set up for the pre-reception, so we saved money!