What are your weird eating habbits?

I don’t get the aversion to meat on a bone. Can someone explain it? No fried chicken?

For me I don't like the extra stuff I find in there when eating chicken off the bone. I do occasionally have a friend chicken breast not boneless bit never a leg (ewwww!) or anything else
 
I love Ruffles and white bread sandwiches (passed on to me by my mom).

I can only eat ice cream if it is rock hard, like break your arm trying to scoop it out hard. If it is soft or melting, no way.

I can only eat cereal by putting a little bit of cereal in the milk, eating it, adding a little more, eating it, etc. Soggy cereal makes me gag, so that is how I finally learned to enjoy cereal after avoiding it my whole life.
 
Bologna.. mayo ...mustard... lettuce.. double cheese. One on each bread!
Discovered when I was pregnant been addicted over sense
 

All of my boys seem to enjoy peanut butter and sweet relish sandwiches. I have no idea where they found this atrocity and I really have no idea how they find it appetizing but somehow they do.

My husband eats peanut butter and cheese slice sandwiches. So gross..

I don’t get the aversion to meat on a bone. Can someone explain it? No fried chicken?

Like others have said, it reminds me I’m eating an animal. Plus, there’s a chance you’ll find a vein or fat pocket or something else close to the bone. Again, so gross..

I love Ruffles and white bread sandwiches (passed on to me by my mom).

I can only eat ice cream if it is rock hard, like break your arm trying to scoop it out hard. If it is soft or melting, no way.

I can only eat cereal by putting a little bit of cereal in the milk, eating it, adding a little more, eating it, etc. Soggy cereal makes me gag, so that is how I finally learned to enjoy cereal after avoiding it my whole life.

When I eat cereal I put it in the bowl, pour juuuust enough milk to wet the cereal and then eat it as fast as I can. I only eat shreddies and it’s so gross when they get all bloated and soggy.
 
I don’t get the aversion to meat on a bone. Can someone explain it? No fried chicken?

I haven’t posted yet, but I am very fussy about meat. If I bite into bone, gristle, a bunch of fat or a tendon or whatever the nasty thing you bite into in chicken is sometimes I am done. I think those things are more common in meat on the bone.

However, even when I am prepping boneless, skinless chicken breasts to cook I always re-trim the edges to get rid of any of that grossness. And if I eat something like pulled pork somewhere out I inspect it carefully because you can often find big globs of fat, even skin occasionally and those things would derail my dinner.

It’s why I prefer fish and seafood. For some reason those tiny little bones don’t bother me.
 
I don’t get the aversion to meat on a bone. Can someone explain it? No fried chicken?
It's a texture thing for me (no, I don't like fried chicken either), way too much potential for skin/fat/gristle/tendons, etc. I really don't care for meat at all in any form.
 
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No ketchup, ever.

I eat my crusts off my pizza first...saving the toppings/surface of the pizza for last as a "treat" (because I find the crust to be "boring"...unless it's stuffed crust, in which case I eat the stuffed crusts last, while also dipping them in garlic butter sauce :bday: )

I am superstitious about eating bruised bananas. I like them ripe and green.
 
ranch on pizza

ketchup on scrambled eggs

I have to have 2 raisins, 1 whole peanut and 1 M&M in my handful of trailmix that goes in my mouth (I have to have equal things and some of everything in whatever I eat...salad, each bite has an onion, cucumber, lettuce and what all else).

When I was a kid I like PB&J sandwiches in my lunch and loved when they were squished where the bread was thin with jelly seeping through. I also hated any food with chunks (was a very picky eater as a kid)...primarily vege chunks.
 
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I eat the small, broken chips first, saving the whole ones for last.

I do it the other way round - whole ones first, then broken.

I do eat my fries smallest to largest though.

I also only eat rock hard ice cream. Melty ice cream is gross!:crazy2:
 
As a kid, before non-dairy milks became prevalent, I ate my cereal with water.

Corn and mashed potatoes are always mixed together, but I hate for any other foods to even touch.

I finish one food at a time, least favorite to most favorite, to include separating out the colors of gummies and other candy.

I don't like any salad dressings so I eat salad plain or with a squeeze from a lemon or an orange. I also deconstruct my salad, eating the lettuce first, then each veggie individually, then the croutons, and save the cheese for last.

I can't stand using a straw and prefer my cold drinks iced well and freezing and my hot drinks to burn my mouth.

I prefer to eat things like spaghettios, canned veggies, and beans directly from the can without putting them in another dish or heating.

When eating whole black olives, I still put one on each finger before eating.
 













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