lucas
°o°
- Joined
- Jul 29, 2005
- Messages
- 24,127
We usually eat them for breakfast with butter. But Grillades & Grits is another New Orleans tradition for dinner. A beef steak with gravy served over grits with cheese. Yuuum!
Oh yes!!
And the Coral Reef restaurant has a blackened catfish over cheesy grits entree that is to die for!!!