What’s for Dinner Tonight?

[NYCgrrl]

Finished the noodle stir fry from Friday night. With a Coke for that quintessential day after straight out the fridge take out taste .

 

[Meriweather]

grilled burgers, Rice-a-Roni and whatever veggies are in the fridge. We leave tomorrow for a cruise.

 

[LoveDaisy]

I pulled a Turkey I bought around thanksgiving out of the freezer. Roasted Turkey, mashed potatoes, stuffing, asparagus, gravy, and cranberry sauce.

 

[WorldWacky]

Pulled pork sliders today with Mac and cheese. The pork is cooking away in the crock pot as I text.

 

[tinkerbellandpeterpan]

I think Chinese take out is on the menu to go with playoff football today. Haven't had takeout in about a month so works for me.

 

[ddluvsdisney]

Hi all! Long time lurker. I read almost everyday love hearing about new ideas. I’m not a very good cook but have almost cooked every weeknight.
On Sundays we cook dinner for my parents because my dad had a stroke 2 years ago. My mom used to do Sunday dinner but now my sister and I usually take turns. She has the flu so again it’s my turn, well actually DH is cooking tonight!!
Shrimp scampi

I typed always not almost every night.
I HATE auto correct

 

[leebee]

DD used the leftover chicken tenders from Thursday to make chicken stew with a biscuit topping for Saturday night. While she was cooking, she roasted a whole bunch of tomatoes and garlic and made creamy tomato-garlic-basil soup, which we'll have tonight with grilled cheese sandwiches. Hmmm... I wonder if the grilled cheese sandwiches need some bacon...

It's time to, yet again, make a week's menu plan and shopping list. I am running out of ideas and inspiration. I need the weather to warm up, so I can go back to our basic "nice weather" rotation: Some sort of meat, marinaded, and thrown on the grill with grilled veggies and/or salad as the side. That's gonna be a long time coming, though!

 

[ddluvsdisney]

DD used the leftover chicken tenders from Thursday to make chicken stew with a biscuit topping for Saturday night. While she was cooking, she roasted a whole bunch of tomatoes and garlic and made creamy tomato-garlic-basil soup, which we'll have tonight with grilled cheese sandwiches. Hmmm... I wonder if the grilled cheese sandwiches need some bacon...

It's time to, yet again, make a week's menu plan and shopping list. I am running out of ideas and inspiration. I need the weather to warm up, so I can go back to our basic "nice weather" rotation: Some sort of meat, marinaded, and thrown on the grill with grilled veggies and/or salad as the side. That's gonna be a long time coming, though!

I can’t wait to be grilling again. I hate winter.

 

[LoveDaisy]

Hi all! Long time lurker. I read almost everyday love hearing about new ideas. I’m not a very good cook but have almost cooked every weeknight.
On Sundays we cook dinner for my parents because my dad had a stroke 2 years ago. My mom used to do Sunday dinner but now my sister and I usually take turns. She has the flu so again it’s my turn, well actually DH is cooking tonight!!
Shrimp scampi

I typed always not almost every night.
I HATE auto correct

Welcome! I’m inspired by the creativity here everyday! Hopefully you’ll get some inspiration to try new things.

 

[LoveDaisy]

I have no idea why but I’ve been craving rice crispy treats and Chex mix. Both came up in conversations over the holidays and I think it planted a seed. I just made rice crispy treats. Chex mix will have to be after a future grocery shopping trip.

 

[ddluvsdisney]

I have no idea why but I’ve been craving rice crispy treats and Chex mix. Both came up in conversations over the holidays and I think it planted a seed. I just made rice crispy treats. Chex mix will have to be after a future grocery shopping trip.

My mom used to make us rice crispy treats. I loved them!!

 

[Giraffe_Zen]

Tonight is pulled chicken bbq and curly fries. Because it's quick, I'm exhausted and I've been craving this exact meal for over a week. lol

 

[Suger Mag]

roasted pork tenderloin with a brown sugar-pepper-garlic rub, mashed potato-parsnips, and frozen corn

will likely use the leftover pork in either a fried rice or lo mein style meal later this week.

 

[Meriweather]

I make Rice Krispie treats quite often

 

[#1hoosierfan]

Moroccan chicken and jasmine rice. I have a stupid cold and didn’t feel like cooking or eating, so dh made it.

 

[NYCgrrl]

The remainder of a bunch of asparagus in the fridge so I roasted em as well as finished off the Brussel sprouts on the same sheet pan. Really didn’t feel like eating any meat so took some tomato water consommé out the freezer, heated it up and that was dinner.
Too bad the man wasn’t here for the asparagus. We used to “babyfight” over who had more than the other.

Didn’t feel like dessert either tonight.

 

[Meriweather]

not sure about tonight. We're flying to San Diego to get on a ship tomorrow.....so not sure what is going to be around us

 

[NYCgrrl]

not sure about tonight. We're flying to San Diego to get on a ship tomorrow.....so not sure what is going to be around us

Have fun on your cruise!

 

[LoveDaisy]

I’m making baked ziti tonight. I have some ricotta I need to use.

 

[Meriweather]

Have fun on your cruise!

Thank you.....looking forward to it. Just hoping for the best seas crossing the Pacific.