I’m impressed you went through your freezer. That is always in my list and I never do it. I would like to do a cleaning, inventory, and organize it. I have a second freezer.Was going thru my freezer inventory today and realized I’ve an obscene amount of lamb chops in there. Sent DGD to the meat market awhile back and she got confused whilst multitasking. Mind you she refuses to eat lamb because they are “cute” leaving me to pig out on I kid you not: 21 lamb chops. View attachment 831833
Going to try to put a dent in them this week then see if there is a way to add them to my Asian New Year celebration later this month. Wish me luck.
So in honor of my all carnivore all the time forthcoming week tonight it’s clams, broccoli rabe and pasta.
Last week my son called Sunday morning about getting together that night. Only stipulation was no pizza. I didn’t want to do takeout for a crowd so I made chili. I put beans in 2 thirds of it and left the rest without. Everyone ate the no beans except my husband. Lesson learned next time less with beansTonight I am making a huge pot of chili for my little family. No matter how much I make, it never seems to be enough. My three grandchildren will devour it.
That is something I am working on as well. I want to clean it out to fit fresh things in. I have it so well filled that if I dig for something I cannot fit everything back in. With my new dedication to meal planning I hope to start putting a dent in itI’m impressed you went through your freezer. That is always in my list and I never do it. I would like to do a cleaning, inventory, and organize it. I have a second freezer.