Dean
DIS Veteran<br><a href="http://www.wdwinfo.com/dis
- Joined
- Aug 19, 1999
- Messages
- 39,228
We are down the line with published tipping etiquette. When we use the Bell Staff we tip at the destination of the bags c/w standard etiquette. That is at the room on arrival and car on departure. For Valet, we tip on pickup, again per standards published. Now if someone does something extra and appropriate, we tip extra. That might be rainy conditions, remembering our name, restaurant suggestions that work out well, directions, etc. We do not generally tip housekeeping for doing their job as they are not in a tipped position within Disney, if they do something extra above and beyond, we tip. I do not tip for them to remedy things that should have been correct to start with such as supplying a working coffee pot. It is my opinion that based on the statements on DIS and other sites that some people over tip and more with DVC than with other timeshares or similar situations. While on the surface it's a nice thing but it does have a boomerang effect and will push up costs. Case in point that the standard restaurant tip of 15% has escalated to 18-20% over the years and during that time the employer's pay a lower % of the wage than when tipping standards were lower.