Thank God the state is involved now, these two selfish ignorant people need supervision to make sure the boys have a fighting chance.
Awful...hopefully the state will be able to help them.
Not sure how I am going to get through tomorrow. I already have a headache and my stomach feels like it is tied up in a huge knot.
We are all rooting for your team up here! Geaux Saints!
Vickie, that is terrible about the boy being beaten up! Is he going to be OK? Some people are such....well, I can't say, but you know what I mean.
Maria, how are you feeling today?
Here is a photo of dinner last night. I made chicken picatta, toasted Israeli couscous, and roasted asparagus:
The mozzarella sandwich is really easy! Here is the recipe:
Bagna Cauda sauce
4 tbsp. butter
4 tbsp. olive oil
1 salt packed ancohovy filet, backbone removed and mashed to a paste
2 cloves garlic, mashed to a paste
1 tsp. lemon zest
2 tbsp. lemon juice
1/2 lemon peel in long strips
parsely
salt and pepper to taste
combine all ingredients except lemon peel and parsely and simmer for about 10 minutes to combine flavors. Keep warm.
For each sandwich, alternate slices of baguette and fresh mozarella cheese into a stack. Poke a skewer through the stack, then remove it and stick in a piece of rosemary (take off all of the leaves except for the piece that stick out of the end). Stick another piece of rosemary into the other end. Place each sandwich in an oven-proof dish.
Cook in a 400-degree oven until cheese just begins to melt, about 6 minutes.
Pour bagna cauda sauce over sandwiches (as much as you want), and garnish with parsely and lemon peel. That's it!
I am so excited because I finally broke down and bought myself a standing mixer! I have been wanting one for years. I was able to combine a gift certifcate from my inlaws with a free shipping code from Macys and a rebate to get the Kitchen Aid artisanal series mixer for just over $100. I used it with the dough hook to knead this morning and have two loaves of bread baking in the oven right now. Hopefully they will be good!
Not sure what is for dinner yet....John and I are heading over to Whole Foods in a bit to pick something out.