carolfoy said:I go along with the majority - tip when service is good, don't when bad.
Well said and in addition have a brief word with the floor manager to explain your reasoning.
carolfoy said:I go along with the majority - tip when service is good, don't when bad.
Boo Boo Too said:To be honest, I don't tend to read a guide book on each country that I go to (which has been a lot over the past few years - just don't have time).
I have ALWAYS known about tipping in the US because have travelled there, with my parents, from an early age.
There are lots of things that seem common sense or common knowledge to me, but are actually not... it is a mistake to judge other people by your own levels of intelligence, knowledge, education and awareness
Boo
Gonz Of Lancashire said:Its become my public duty to warn against the Pirates Dinner Show. I took great delight in handing back an empty tip plate. The entire show was a rip off.
Normally tip about a dollar for each of our group.
Red-Snapper said:BTW - maybe just post a trip report rather than spam multiple threads about every little thing ??
carolfoy said:I'm sorry, I didn't mean to sound patronising and I certainly don't think I'm any more knowledgeable than the next person but I can't imagine I'm in the only place in the country where people spend upwards of £5k (average family price) to go to a place with no research.
Boo Boo Too said:very cheap last minute ((and family) package deals to Orlando these days... it could often work out cheaper than the med!
Boo
Often, if you pay the entire bill in cash, they will ask if you need change. In any event, if you're paying in cash and the amount you give them is sufficient to cover the check and the tip just put it inside the wallet and leave. If they do take it away before you leave and bring change, just a simple wave of the hand and, "No, that's OK" is sufficient for them to understand that the change is their tip. If you don't have the right amount of cash (say the check is $50 and you only have a $100 bill), just let them bring the change and then leave the tip on the table. Often, particularly in the more expensive places, we'll settle the check with a credit card and then leave a tip in cash. You're not expected to hand it to your server.DebIreland said:How do most of you tip? Now how much but *how?*? lol I recall we made a dog's dinner of tipping quite a few times.
Ok, so the bill comes out, usually in one of those leather bound holders and, if I recall correctly, we put the cash into it with the bill and added x amount as tip but a few times the server came back with the 'change'.So then I had to hand him the 'change' and explain that it was his tip and he was confused. At the end of the day we managed to get the tip into his/her hands but I do know that we didn't really understand what we were to do with the money. Should we just leave it on the table as we leave and make it a separate transaction entirely from paying the actual bill? Or should we include it with the payment? I've confused myself now. Anyone?
UKDEB said:If you don't have the right amount of cash (say the check is $50 and you only have a $100 bill), just let them bring the change and then leave the tip on the table.
Goofyish said:I always seem to collect loads of $1 notes in WDW (too lazy to count them out to pay for things in shops so hand over larger bills LOL). So I always use these for tips in restaurants (will larger notes) to get the correct % without giving too much or too little![]()
Gonz Of Lancashire said:Its become my public duty to warn against the Pirates Dinner Show. I took great delight in handing back an empty tip plate. The entire show was a rip off.
Normally tip about a dollar for each of our group.
paulh said:as have been to the states for the past 14 years its usaly comes as a shock for the english to tip.Have read some of your posts and am sory you seem to have had a bad time
Paulh
Boo Boo Too said:Stupidly (I think) in the US, tipping is not what I consider optional - UNLESS you have REALLY bad service... (I have never had service where I have considered not tipping and spend a lot of time in the US - probably 5/6 weeks a year)
Tipping is a bit like US sales tax - it isn't on the "price tag", but has to be added when you pay. So whenever we look at prices at a restaurant, we always think of it as "stated price" + "taxes" + "tip (min 15%, but often more for good service)".
Yes, service should be good (or at least 100% professional).
I agree that tipping can get excessive. Once we stayed at a hotel where the guy who took our cases out of the car and put them on a trolley had his hand out for a tip. We tip when the bags are delivered to the room (which we did). But we didn't tip this first guy (I think tipping twice for the same bags is mad) - he was very persistent and unsubtle about it though....
Boo
paulh said:Had a bad waitress once at rainforesst,meal cost $56.00 we paid with a $100.00 TC she nevever retuned with change.After 15min got a manager.server thought change was the tip.We would usaly tip 15% normaly
Paulh
paulfoel said:I know the score with waitresses etc and always tip accordingly, but I always wind up my wife and say I'm not going to leave a tip because 'nobody gives me a tip at work'![]()