Another vote for the almond crusted cheesecake at Narcoosees. That is by far my favorite Disney dessert.
Runners up:
- the molten chocolate cake at California Grill on our January trip when the seasonal ice cream pairing was blood orange sorbet (it was still good the other time I had it, paired with peppermint for the holidays, but the chocolate/citrus combo was outstanding).
- the lemon ice at Tutto Italia, simple, light, and just the right tartness; an absolutely perfect finish after a rather heavy pasta entree.