The Everything Victoria & Albert's Thread

[christinou]

Off to the chefs table soon!

Can't wait to read your review

 

[BC1836]

Off to the chefs table soon!

Perhaps we will cross paths this Friday evening.

All the best.

 

[ljcrochet]

We got our call from V & A this afternoon for our Wednesday dinner. I can't wait.

 

[Duke&Tree]

The hubby surprised me with a ressie at V&A during our upcoming adults-only anniversary trip in January. I am so very excited!

 

[disnmooner2013]

I am surprising my fiance for our honeymoon in June 2013 with a dinner at Victoria & Albert's. I was hoping to get the Chef's Table on the first night we will be in Disney World since that is also her birthday. So, I woke up and was online on the 18= day point to make reservations at 6:00 AM. The first day and every other day was booked for the Chef's Table. However, when I got to the last night of our trip that day for the Chef's Table was open. I am so excited to get to surprise my wife to be on our honeymoon with our last dinner at Victoria & Albert's Chef's Table (YAY) !!!

 

[Melodious]

I am surprising my fiance for our honeymoon in June 2013 with a dinner at Victoria & Albert's. I was hoping to get the Chef's Table on the first night we will be in Disney World since that is also her birthday. So, I woke up and was online on the 18= day point to make reservations at 6:00 AM. The first day and every other day was booked for the Chef's Table. However, when I got to the last night of our trip that day for the Chef's Table was open. I am so excited to get to surprise my wife to be on our honeymoon with our last dinner at Victoria & Albert's Chef's Table (YAY) !!!

Congratulations! Glad your persistence paid off

 

[disnmooner2013]

Thanks Melodious

 

[ljcrochet]

I am surprising my fiance for our honeymoon in June 2013 with a dinner at Victoria & Albert's. I was hoping to get the Chef's Table on the first night we will be in Disney World since that is also her birthday. So, I woke up and was online on the 18= day point to make reservations at 6:00 AM. The first day and every other day was booked for the Chef's Table. However, when I got to the last night of our trip that day for the Chef's Table was open. I am so excited to get to surprise my wife to be on our honeymoon with our last dinner at Victoria & Albert's Chef's Table (YAY) !!!

You will have a great time. I just went for my 14th wedding anniversary. Told DH next time we are going try for the Chef's table

 

[tracyheartsmickey]

My dh & I have eaten at V&A's once before and loved it. We are excited to go back again in May as we celebrate our 20th Anniversary. My husband is a pastor so he has regularly worn suit & ties. No big deal at all...usually. Last June he had an accident and crushed one of his feet. He has only been out of the boot for about a month. He is in constant pain and has not been able to wear his dress shoes. He is only able to wear his black (expensive) tennis shoes because of his injury. Hopefully he will have healed more by May and can wear his dress shoes. Any ideas if he can't?

 

[VrBchJ]

My dh & I have eaten at V&A's once before and loved it. We are excited to go back again in May as we celebrate our 20th Anniversary. My husband is a pastor so he has regularly worn suit & ties. No big deal at all...usually. Last June he had an accident and crushed one of his feet. He has only been out of the boot for about a month. He is in constant pain and has not been able to wear his dress shoes. He is only able to wear his black (expensive) tennis shoes because of his injury. Hopefully he will have healed more by May and can wear his dress shoes. Any ideas if he can't?

I had foot surgery and had to wear my boot when we dined at V&A in Oct. Nobody knew, and nobody cared. Your husband will be fine. Enjoy.

 

[tracyheartsmickey]

I had foot surgery and had to wear my boot when we dined at V&A in Oct. Nobody knew, and nobody cared. Your husband will be fine. Enjoy.

That's a relief! Thanks so much for your quick reply!

 

[deej696]

Well folks, we are back from our experience in the Queen Victoria Room, and it was without a doubt the best meal of my life. Of course, I expected nothing different given this was our third visit to V&A's. I did a full review of our experience here for those that might find it helpful, but to summarize, it was everything we thought it would be and more.

Chef Scott, Israel, and the rest of the team are simply incredible, and how they manage to keep raising the bar is beyond me. Oddly enough, the 10 courses proved to be more food than we could handle. Believe it or not, it is possible to have too much of a good thing!

Can't wait to return to V&A's in 2 years!

 

[t_daniels]

Well folks, we are back from our experience in the Queen Victoria Room, and it was without a doubt the best meal of my life. Of course, I expected nothing different given this was our third visit to V&A's. I did a full review of our experience here for those that might find it helpful, but to summarize, it was everything we thought it would be and more.

Chef Scott, Israel, and the rest of the team are simply incredible, and how they manage to keep raising the bar is beyond me. Oddly enough, the 10 courses proved to be more food than we could handle. Believe it or not, it is possible to have too much of a good thing!

Can't wait to return to V&A's in 2 years!

Thanks! Glad you enjoyed it!

 

[Xclusive2WDW]

Well folks, we are back from our experience in the Queen Victoria Room, and it was without a doubt the best meal of my life. Of course, I expected nothing different given this was our third visit to V&A's. I did a full review of our experience here for those that might find it helpful, but to summarize, it was everything we thought it would be and more.

Chef Scott, Israel, and the rest of the team are simply incredible, and how they manage to keep raising the bar is beyond me. Oddly enough, the 10 courses proved to be more food than we could handle. Believe it or not, it is possible to have too much of a good thing!

Can't wait to return to V&A's in 2 years!

Thanks for posting. Awesome review, I really appreciate the details

 

[disnmooner2013]

Well folks, we are back from our experience in the Queen Victoria Room, and it was without a doubt the best meal of my life. Of course, I expected nothing different given this was our third visit to V&A's. I did a full review of our experience here for those that might find it helpful, but to summarize, it was everything we thought it would be and more.

Chef Scott, Israel, and the rest of the team are simply incredible, and how they manage to keep raising the bar is beyond me. Oddly enough, the 10 courses proved to be more food than we could handle. Believe it or not, it is possible to have too much of a good thing!

Can't wait to return to V&A's in 2 years!

Thanks DeeJ. I found your review very informative. I can not wait to surprise my wife to be with our dinner at the Chef's Table on our honeymoon.

 

[deej696]

Thanks DeeJ. I found your review very informative. I can not wait to surprise my wife to be with our dinner at the Chef's Table on our honeymoon.

Thanks everyone! And kudos on landing the Chef's Table for your honeymoon disnmooner! I have no doubt it will create a special memory, like it did for MJ and I the day after our own wedding...

 

[Miumiu4me]

In the U.S., Michelin Guides are city-specific, and there are just three: New York, San Francisco, and Chicago. It would be a serious stretch to find other star-worthy places in Orlando, or at least enough to make a Guide. One for all of Florida, perhaps, but it would still be pretty slim.

Beyond that, it's pretty much a black box as to the criteria, and it infuriates more restauranteurs than it pleases.

There are Michelin restaurants in Miami, but none in Orlando.

 

[Lehuaann]

Well folks, we are back from our experience in the Queen Victoria Room, and it was without a doubt the best meal of my life. Of course, I expected nothing different given this was our third visit to V&A's. I did a full review of our experience here for those that might find it helpful, but to summarize, it was everything we thought it would be and more.

Chef Scott, Israel, and the rest of the team are simply incredible, and how they manage to keep raising the bar is beyond me. Oddly enough, the 10 courses proved to be more food than we could handle. Believe it or not, it is possible to have too much of a good thing!

Can't wait to return to V&A's in 2 years!

Thank you for the wonderful review and photos! Israel is just fantastic at what he does, adore him. Glad to hear the experience keeps getting better and what a way to celebrate! Happy Anniversary!

 

[iloveeeyore]

I found pricing for the main dining room (still $135 pp?), but can't find for QVR and Chef's Table. Anyone have it?

Thanks!

Never mind! I found it on allears.net. At least my silly question bumped this thread!

 

[KingSpeedy]

Last I heard, the QVR and Chef's Table were each $210, with $105 for the wine pairing.

Whoops, just saw your edit.