askelton
Disney Cosmo
- Joined
- Apr 23, 2007
- Messages
- 2,336
Of course you are!Not a promotion, just a lateral transfer. I'm taking it as a compliment, the person who is up there now apparently is a moron and they think I will be ale to clean things up![]()

So easy!Recipe please!

Frosted Banana Bars
SERVINGS: 36-48
CATEGORY: Dessert
METHOD: Baked
TIME: Prep: 15 min. Bake: 20 min. + cooling
Ingredients:
- 1/2 cup butter, softened
- 1-1/2 cups Domino® or C&H® Granulated Pure Cane Sugar
- 2 eggs
- 1 cup (8 ounces) sour cream
- 1 teaspoon vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/4 teaspoon salt
- 2 medium ripe bananas, mashed (about 1 cup)
- FROSTING:
- 1 package (8 ounces) cream cheese, softened
- 1/2 cup butter, softened
- 2 teaspoons vanilla extract
- 3-3/4 to 4 cups Domino® or C&H® Pure Cane Powdered Sugar
In a bowl, cream butter and sugar. Add the eggs, sour cream and vanilla. Combine the flour, baking soda and salt; gradually add to the creamed mixture. Stir in bananas.
Spread into a greased 15-in. x 10-in. x 1-in. baking pan. Bake at 350° for 20-25 minutes or until a toothpick inserted near the center comes out clean. Cool.
For frosting, in a bowl, beat the cream cheese, butter and vanilla. Gradually beat in enough confectioners' sugar to achieve desired consistency. Frost bars. Store in the refrigerator. Yield: 3-4 dozen.
No call from the job so I am going to take that as a a big fat no. I am not going to keep calling. I left a msg yesterday with my # so if she didn't call back I can't do anything.

