ModestMouse
Mouseketeer
- Joined
- Apr 28, 2007
- Messages
- 269
I'm the only one in my family who really likes lamb, so I'm thinking of getting a CS lunch at Tangierine Cafe @ EPCOT while the rest of the family gets baklava for a dessert/treat. Anyone had the lamb platter at Tangierine?
Also, the Casablanca Beer that they serve there, I was curious if it was a lager or a dark beer. Thanks!
Also, the Casablanca Beer that they serve there, I was curious if it was a lager or a dark beer. Thanks!