Sorry, another Quiche question

tink29

DCO Fan
Joined
Sep 6, 2000
Messages
297
I am making 2 Quiche for tomorrow morning. I think they will taste better if I make them first thing in the morning instead of tonight. My question is, could I still just mix up all my eggs, and other ingredients, and refrigerate until tomorrow morning?????
 
I don't see why not, as long as you don't pour the eggs and stuff into the crust until right before you bake it.
 
Have not made a quiche, but just wanted to say that photo of your children is gorgeous!
Great spot to take a photo and your kids are so cute!

Lisa
 



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