I hate that. I used to get 5:30 am text messages from B’s school when they would cancel for a snow day.And nothing like your phone beeps before you get up.
I can’t let B see this or she will be begging for a trip to Scotland. She really loves salmon.We get ours from Scotland which of course is the best in the world.......lol......
Prayers for recovery for his coworker.Well, hubby is back to work and already had some bad news. One of his coworkers is in the hospital with the virus and not doing well.
This reminds me of a time I was at Red Robin and over heard a woman who was looking at the menu. She was complaining that there wasn’t many vegetarian options.I have noticed that a lot of people are moving toward vegetarian, or the trendy words: "plant based" diet. Before our trip got cancelled we were planning on Flower and Garden festival again and I was disappointed that there didn't seem to be as many gluten free items at the booths, but a LOT of "plant based". I guess the trendy people are moving in that direction now, lol! Sorry, but I cringe when I see people on here complaining about the lack of "plant based" foods at Disney. That's a lifestyle choice, not a medical necessity like gluten free is for a lot of us. Big difference.
Dh went out last night and bought several packs of hamburger and chicken. He said that he got the last of the hamburger, so it looks like the panic has already started.I now have 2 grocery orders to grab today. Two of my kids, concerned re the meat supply asked me to pick them up some chicken, hamp & ground beef. Ergo the 2nd order at Aldi’s in addiiton to WM
Doesn’t help when ‘responsible’ sources go on the national news and tell people it would be a good idea to buy a few extra packages as availability could lessen as soon as this weekend.
We ate a lot of salmon when we went to Alaska. B was in heaven.No fresh salmon except that flown into restaurants here or the supply houses downtown. Make due with frozen Vac pac type. Was in my glory on Alaskan cruise, salmon breakfast, lunch & dinner& blessedly fresh!
I’m on my way over.Today, we made a Boston Cream Pie (chiffon cake with custard filling and chocolate glaze) from a recipe in a 1972 Better Homes and Gardens cookbook.
That is a true classic lolwe ended up watching an Abbott and Costello meets Frankenstein......so funny!
Today, we made a Boston Cream Pie (chiffon cake with custard filling and chocolate glaze) from a recipe in a 1972 Better Homes and Gardens cookbook.
Good afternoon. I am supposed to be in an online meeting right now. I registered for it last week, but when I tried to join today I got a message that the meeting was full. What is the point of registering if you can’t join the meeting?
I can’t let B see this or she will be begging for a trip to Scotland. She really loves salmon.
Some good news. I finally got the refund from Hilton for the room I had to cancel when Busch Gardens didn’t open in March. They originally told me that I would only get credit for one day since I cancelled after the deadline, but they refunded me for both days.
That is a true classic lol
I better have Popeye arms after this, lol! I think I realized what the issue is... we didn't have much snow for the winter which usually keeps my arms in shape from shoveling and snowblowing, so I'm weaker in the arms strength area right now. At least that what I'm going with!Oh no! Hope your hubby stays well and hope his coworker gets better. Glad you are doing well otherwise - stretch those arms out! Think of the yard work muscles you earned!
Sounds wonderful!! I'm going to be craving wings now! Hubby and I are putting an order for the butcher shop this weekend and I'll be adding wings. Homemade bleu cheese is amazing!Made some wings sauce to toss the chicken in and homemade bleu cheese dressing to dip and have on our salads. It was delish and all goes well on a low carb diet.
We have something similar that my Italian grandmother made, kind of like a zeppole, but it's basically fried dough covered with sugar. You can never go wrong with deep fried dough and sugar!I don't think I have ever had a beignet but I am sure I have had something similar at an Amish foodmarket. Any fried pastry/dough coated in sugar is acceptable to me)
I've never been ocean fishing, but hubby has and always needs a scopolamine patch. Sometimes even the lakes and rivers we fish on makes me a little nauseous. Funnily enough, when we are in the kayaks I do better. ??? Maybe because we're lower to the water. This is why I've always been hesitant to do a cruise.My DH fishes a lot on the Eastern Shore side of the bridge. I have been out there a few times but unfortunately I always end up on the bottom of the boat with seasickness. Uggh! Last summer I was even wearing my patch but dumb me put it on my neck and not behind my ear so I still ended up sick as a dog
Oh yes, you need to leave it on longer.I ended up buying a bottle yesterday. I used it this morning but I only left it on about two minutes. I probably should have left it on longer. Will try it again tomorrow.
Thanks. He hasn't heard anything else about him yet. It's scary.Glad your DH is back at work but sorry to read about his coworkers. Other than my DH's cousin's wife possible case, we have not heard of anyone we know that has had it but I suspect many had it at the beginning of the year, just not diagnosed with it.
Yes, it's the same here. We have been buying from a local butcher shop that processes their own meat so it's still in supply. The grocery stores don't have a lot of meats.Two of my kids, concerned re the meat supply asked me to pick them up some chicken, hamp & ground beef.
Oh yum... that makes me hungry!I’m all about smoked salmon subbing for lox, on a bagel with cream cheese, capers & red onion
Both the same demographic/cultural group. Most of the infections are within one cultural group here, a lot with connections to NYC, a lot who are temp workers from NYC or with direct ties to NYC.Aw that’s awful. Such different outcomes, one coworker back & yet another hospitalized. Was the latter in the demographic groups most affected?
I guess it's the latest fad.Yes, we noticed that search for plant based food.....I wondered what the heck folks were talking about??
That looks amazing!Today, we made a Boston Cream Pie (chiffon cake with custard filling and chocolate glaze) from a recipe in a 1972 Better Homes and Gardens cookbook.
Thanks. We haven't heard anything recently, but hoping for good news. I wish they had a better understanding of the virus, the different strains, and who it affects and why.Prayers for recovery for his coworker.
Ummm.... why go to a burger place?! Geeze....This reminds me of a time I was at Red Robin and over heard a woman who was looking at the menu. She was complaining that there wasn’t many vegetarian options.
Sounds delicious! EnjoyDinner tonight will be something called baked potato soup.
I do believe there will be a second wave. I'm just hoping we know more by then and I'm hoping that it's NOT from all the things opening prematurely.@mckennarose sorry hear the not so good news. I hope things turn around for them. I wish it was over as well, especially due to the theories of a second wave eventually coming.
Sorry....For those that think I`m odd for loving pineapple on a pizza......
Friend just sent me this...….from the internet, not her picture!
![]()
No. Just no.
Couldn't work help with setting you up to get in the meeting?
Now I want to go to Scotland and get scallops.Scottish salmon/lobsters/scallops/langoustines and more are among some of the best seafood in the world. Hand dived scallops straight from the harbour are classic!!! I miss that....
That is disgusting. I like pizza and love peanut bitter cups, but together????For those that think I`m odd for loving pineapple on a pizza......
Friend just sent me this...….from the internet, not her picture!
![]()
No. Just no.
Exactly!Ummm.... why go to a burger place?! Geeze....
peanut butter cookie
For those that think I`m odd for loving pineapple on a pizza......
Friend just sent me this...….from the internet, not her picture!
![]()
No. Just no.
I must be part of the odd bunch also.......although I don’t see my self as odd.......I love pineapple on pizza, Hawaiian pizza I have loved since I was a kid.....even with snow outside it transported me to a tropical place!!!
Another thing my wife and kids don’t favor though lol!!
I do love bleu cheese also sooooooo?!?!?!?
Hey ya'll!
Not even gonna try catch up 500 pages LOL! Hope everyone is doing ok! For my mental health I took a long break from just about everything online-other than work anyway.
Quick updates-kids have been home since March 13-start of our spring break. No school rest of year-all online. both the teens are ok with this. Prom and graduation are rescheduled for this summer-very grateful the school district is doing this instead of outright cancelling. My HS senior lost her whole spring and all the "fun" part of being a senior. HS senior also decided on a college-University of Central Florida where she is accepted into their COMPASS program-for STEM majors. She's now saying she's going to be a rocket scientistHer graduation trip to Paris in May is now pushed to May 2021.
College senior graduation cancelled and they are waiving the requirement for her geology camp she was supposed to be attending this summer as it got cancelled as well. It was going to be in Wyoming, out among the rocks so it's not like they were going to be around people?? But oh well. She is off to SEattle in September for grad school.
I'm working from home as my nursing homes I can access the medical record online. But it is very hard not being there, and trying to get the nursing and dietary managers on the phone long enough to get info I need...and I don't want to add to stress. I can say it is taking a large toll on the HCW in the homes, and harder on the residents. I've seen more and more weight loss and nursing documenting trying to coax the residents to eat, many saying they'd rather just give up if they can't see family again.
Hubs is done with work as schools closed down, but that means his commission is also gone for the spring. He's had to pick up hundreds of cases of chocolate bars as spring fundraisers were really getting started. World's Finest Chocolate is allowing the reps to give a bunch to local first responders and hospitals-think Good Morning America did a segment on it-and we got permission to give 80 cases to local Boys&Girls clubs for the kids' Easter baskets too(the clubs still did baskets for the kids and dropped them off at the kids doors as the clubs are closed). So much chocolate and not a desire for it. Actually think I'm gonna get a cup of tea!
Hoping August is at least somewhat back on track so we can move the middle kid down into her dorm-she's getting pretty excited. Had planned a side trip to Disney the week before, but that remains to be seen-won't go if severe restrictions.
Oh-and we added 2 new babies to the flock. The breed originated around Faverolle France so we do have a bit of France still. They are funny, clutzy chatty things already. The puppy isn't sure what to make of them either.
View attachment 491719
Had to put the babies somewhere while I cleaned their cage
Probably only check in periodically-hope the SANS family is safe and well.
Good evening!
Been slammed between keeping the kids on track and then myself.
Had Chinese today....definitely hit the spot. Not many Chinese takeouts are open right now. Things are still getting better in NY, thank goodness. I just wish Cuomo would make a decision about schools. I just want to prepare for whatever is going to come out of this.
How has in been in GA, Mac?