schumigirl
It’s a bit of a roodie doodie word for lady parts!
- Joined
- May 15, 2007
- Messages
- 30,967
Good Tuesday morning/afternoon
Busy morning with a friend in need……not in a bad way though, but had to be up and out early to be chauffeur for them.
Absolutely gorgeous day here, no winds, just lots of sunshine and I have my washing out on the line for the first time this year! Don’t think that‘s ever been heard of in February for me, it’s usually too cold. Still need a jacket, it’s not that warm, but lovely in the sunshine.
Friend reminded me on Saturday it’s now under 10 weeks till we fly…..
I think I need to start checking some things out and make sure everything is in order. Someone who shall remain nameless
has asked when the latest trip report will start……lol……haven’t even thought about it yet, but I will…..promise! I’ve barely just finished the last one……..
Baking this afternoon for Kyle’s office colleagues, I may have a triangle of the shortbread before I pack it up, it is gorgeous. And marinading pork fillet in honey, mustard, garlic and some spice seasoning I brought back from Orlando will serve that with some roast veg and portobello mushrooms.
I think our bi-fold doors will be pulled wide open today in the kitchen, it really is so beautiful, you’d never guess it was February.
Happy Tuesday


Busy morning with a friend in need……not in a bad way though, but had to be up and out early to be chauffeur for them.
Absolutely gorgeous day here, no winds, just lots of sunshine and I have my washing out on the line for the first time this year! Don’t think that‘s ever been heard of in February for me, it’s usually too cold. Still need a jacket, it’s not that warm, but lovely in the sunshine.
Friend reminded me on Saturday it’s now under 10 weeks till we fly…..

I think I need to start checking some things out and make sure everything is in order. Someone who shall remain nameless

Baking this afternoon for Kyle’s office colleagues, I may have a triangle of the shortbread before I pack it up, it is gorgeous. And marinading pork fillet in honey, mustard, garlic and some spice seasoning I brought back from Orlando will serve that with some roast veg and portobello mushrooms.
I think our bi-fold doors will be pulled wide open today in the kitchen, it really is so beautiful, you’d never guess it was February.
Happy Tuesday


