So excited, I have to share....(recipe)

[wiskband]

OMG! I just had the best snack.Low carb...............
We often go to TGI fridays for dinner and they have the artichoke spinach dip that I absolutley LOVE!!!!!!!!
Now they seel it normally with nachos and garlic bread.......OR
as a Low carb option with veggies.......Thing is I hate veggies......
So bored out of mymind last night, I looked TGI fridays spinach dip on yahoo and FOUND IT!

i just made it, it was cheap simple and fast most of all to die for!
So now I had the beggie dilemma........
BUT, I have LC tortillas...........
I heat them up till crisp they are exactly like tortillas........
and had my TGIF ridays dip!!


Anyway, I know I sound so excited its because........


I AM!!!!!!!!!!



Ill post the recipe in the eating healthy board as well..........


TGI FRIDAY'S HOT ARTICHOKE AND SPINACH DIP


1/2 C. sour cream
1/2 C. mayonnaise
1/2 C. parmesan cheese (grated)
1/2 C. mozzarella cheese (cubed)
1 to 2 tsp. minced garlic
1 pkg. frozen spinach, thawed and
squeezed of its juices
1 (14 oz.) can artichoke hearts, chopped
(can also use frozen) and (thawed)
Combine all ingredients. Place in shallow casserole dish. You can either bake the dip for about 15-20 minutes at 325ºF, but I have also found that you can just heat it in the microwave for a few minutes.



Renee

 

[momm2four]

Sounds great!

Lori P.

 

[gshoemate]

Can I ask how you heated your Torilla's until crisp? I have tried several times and they end up terrible. I've tried frying with and without grease and baking them. Thanks

 

[wiskband]

Toaster oven!
I was making a quesadilla and left in too loong.........I came across the perfect nacho!

renee

 

[nativetxn]

I'll have to try this recipe sometime. Did you add it to our Healthy Eating board, too?

Thanks for posting it for us.

 

[nancyj_pa]

This sounds great! I have my LaTortilla Factory low carb tortillas on hand, but I haven't tried making them crispy. I don't have a toaster oven. Anyone else have a suggestion using the regular oven or frying?

Nancy