@slo - your meal plan is impressive. I have a hard time even coming up with the weekly menu in advance.
My ancestors are all polish. However “kuhbassy” as my family called it also was not something I would eat. Thankfully, my parents only made it a few times a year. They always had it sliced with sauerkraut(ew). So my parents and sister would eat that and I would stay in my room into the smell from their dinner dissipated.
They never made pierogies on the same night. Wish they did because I love them