There's a poster saying that there's a new dining system with "tiers for availability depending on if you are TIW, DVC, concierge, cast member, etc."--she says she trained on this new system. See posts #53 and #58 on this page and #61 on the following page
http://www.disboards.com/showthread.php?t=2193916&page=4
Anyone else hear anything about this? And I have to say that when I made ADRs 2 weeks ago it definitely didn't feel like we were getting any advantage for being DVCers!
http://www.disboards.com/showthread.php?t=2193916&page=4
Anyone else hear anything about this? And I have to say that when I made ADRs 2 weeks ago it definitely didn't feel like we were getting any advantage for being DVCers!