What’s for Dinner Tonight?

[NYCgrrl]

Made some tuna salad this afternoon and it should be cool in another hour or two. Going to slather it on one slice of pumpernickel and then have an open faced sandwich. If I meet my exercise goal I can have some sweets.
Errr…. I think that means no dessert ‘cause I’m deep in lazy lima bean land

 

[cabanafrau]

Made some tuna salad this afternoon and it should be cool in another hour or two. Going to slather it on one slice of pumpernickel and then have an open faced sandwich. If I meet my exercise goal I can have some sweets.
Errr…. I think that means no dessert ‘cause I’m deep in lazy lima bean land

I love a nice pumpernickel bread. For me I'd take that over dessert hands down.

 

[evilmommie]

Trader Joe's had some angus meatballs that looked good...so, I'm going to bake those up...pasta and sauce! Yum...and throw together a green salad. My hubby will be sooooo happy. Pasta and meatballs is one of his fav meals.

 

[LoveDaisy]

Coconut shrimp with rice and broccoli.

 

[tarheelmjfan]

Sushi rolls (Eel, Spicy Scallops & Amazing Tuna)

 

[leebee]

Leftovers from the weekend. I'd braised chicken with peppers/onions/mushrooms and made spaghetti to go with it. Tonight was the chicken cut off the bone into chunks, mixed into the spaghetti with more sauce, as a casserole. Also a bag of salad.

It's very weird.. DD/SIL/resident 8yo moved out on Sunday, into their own home. It's very quiet around here this week. That's OK... we head to southern Maine after work on Friday to fly from Manchester, NH on Saturday for 5 nights at Disney! It's the little guy's first trip!!

 

[WorldWacky]

I made a buffalo chicken pasta casserole today. I was going to make chicken Alfredo, but dh isn’t a big fan so I thought we’d try this. He wasn’t all that crazy about this either. BUT…the kids and I really liked it.

 

[ddluvsdisney]

Last night was BBQ chicken legs on the grill and broccoli, cauliflower and carrots. - I saying on the grill!! I wait soooo long for that to happen.

 

[Meriweather]

Salad night.....Chef's Salad.....ham, turkey, hard boiled eggs, cheddar, tomatoes.
On a mix if iceberg and romaine.

We leave for Disneyland on Sunday, so need to get things used up.
5 nights

 

[cabanafrau]

Dinner get together at our house tonight -- baked lemon dill salmon, au gratin potatoes, roasted asparagus, bitter greens salad.

 

[snowwite]

Last night was BBQ chicken legs on the grill and broccoli, cauliflower and carrots. - I saying on the grill!! I wait soooo long for that to happen.

We grilled too but then we do that in knee deep snow so

 

[snowwite]

Tonight on the menu is left over lemon pepper grilled chicken with Cesar salad and baked potato salad.

 

[evilmommie]

don’t know yet. Need to pick up fresh chicken to make up for my dogs, so I’ll see what looks good for dinner? I have sirloin hamburgers but just had meatballs last night.

 

[mikeuno]

Tonight, I will be trying a Korean fried chicken sandwich recipe for the first time!

 

[disneydreamer1980]

I bought some skirt steak on sale yesterday so I’m making fajitas for dinner with cilantro rice

 

[NYCgrrl]

So when you don’t label your food you’re eating blind which is what’s happening today. Defrosting a large cube of soup or stew; won’t know what kind until dinner time

 

[LoveDaisy]

So when you don’t label your food you’re eating blind which is what’s happening today. Defrosting a large cube of soup or stew; won’t know what kind until dinner time

I like it it’s like a mystery adventure!

 

[clappyclaps]

So when you don’t label your food you’re eating blind which is what’s happening today. Defrosting a large cube of soup or stew; won’t know what kind until dinner time

Hopefully a nice surprise for you whatever it is!

Tonight I'm on homemade mac & cheese, from a batch made and frozen. Quick, easy and thankfully easily identifiable in the freezer

 

[ddluvsdisney]

We grilled too but then we do that in knee deep snow so

I’m not that brave.

 

[cabanafrau]

I’m not that brave.

For many years it was a NYE tradition to grill steaks, no matter the weather. (We're in Michigan.)