Raglan Road - great choice!

[Cinderellafifi]

We were pleasantly surprised to walk up to Ragan Road and be seated for dinner within minutes. The food was fantastic and the beers just yummy! The service was great, as was the atmosphere! I highly recommend it!

 

[mumzie2three]

I agree. We took a chance and just showed up and were seated right away. Plus there was live entertainment. The food was fantastic, although I've learned I'm not a fan of Irish soda bread. Dessert was great too, but we were too stuffed to finish it.
I wasn't blown away by the decor, we have an Irish pub (run by a fantastic couple from Ireland) that we frequent and so we found Raglan Road a little too formal, in a boring way, for our tastes.

 

[WDisnut]

Where is Raglan Road located, and is it on the DDP?

 

[Laura]

Raglan Road is in DTD. I don't know offhand if it's on the dining plan.

I really enjoyed it too. We have a gazillion Irish-pub-type restaurants where I live, so I wasn't excited about eating at one on vacation, but it was a more "fine dining" establishment than I expected.

 

[AmyBWV99]

The food was fantastic and the beers just yummy!

Do you know what beers are served? Anything that you can't get in the rest of WDW?

 

[DisneyGerry]

It is on the DDP

I know they have some good looking desserts on the menu

They have a wide selection of Irish/ UK beers/ ales--just dont recall: surely Guiness/ Harp/ Bass?

Gerry

 

[DisneyGerry]

http://www.raglanroadirishpub.com/food_drink.htm

Fáilte go Raglan Road!



Welcome to a fresh and vibrant slice of authentic Ireland. Our Pub is owned and run by an Irish company and was built entirely in Ireland - then shipped lock, stock and (beer) barrel to Orlando. Our Bars are reclaimed from old bars dating over 130 years old. We present the very best of Irish food, beers and spirits with nightly live entertainment from our talented bunch of Irish musicians and dancers.



Our menu has been beautifully created by Ireland’s superstar Master Chef Kevin Dundon of Dunbrody House Ireland – our Chef Partner. Kevin’s philosophy is as simple as the food is beautiful. Fresh quality ingredients (no frozen produce and every element cooked in-house) are prepared with delicate complementary flavours and served with a stylish twist.



“Dundon is one of a handful of Irish Chefs capable of measuring up to contemporaries in Britain, France and America. His creative, imaginative cuisine has its roots in logic, commonsense, craft skills of the highest order, and a focus on raw materials of the highest quality” Ernie Whalley, Editor, Food & Wine Magazine



Our Pub honours the memory of poet Patrick Kavanagh and singer Luke Kelly. Ask our staff about their amazing story. But most of all, we hope you enjoy your visit to Raglan Road and our vision of a true Irish hospitality experience.



Slainte!



Raglan Road




OUR MENU



Starters Solo



Smart Salmon
Sumptous layers of smoked salmon, cream cheese and pancakes served with a watercress salad. Food for thought. $11.95



Crock ‘o’ Mussels
No gold here. Just fresh mussels served in a saffron and leek broth. Magic! $10.99



Crab me Silly
Pan-fried potato crab cake served with a chive dressing
$11.99



Drunk Chicken
It’s a whiskey glazed Chicken Kebab. Eating and drinking in this one. $9.95



Goats Town
Herb-crusted grilled Irish goat’s cheese salad served with a fruit compote. $12.00



Smokie City
Oven baked layers of smoked cod with mature Wexford cheddar and double cream. Served with crusty bread. It’s OK to inhale this one $11.00



Starters for Sharing (2 people)



Pint of Prawns
Served with a Prawn bisque Chaser
$11.99



Dalkey Duo
Dalkey-battered cocktail sausages, with a Dalkey Mustard dipping sauce
$9.99



Salmon Forest
Forks of Smoked salmon and cream cheese and served with bilini’s $12.99



Scallop Forest
Forks of Scallops served with a lime dipping sauce
$12.99



Jammin’ Salmon
Smoked Salmon Mousse
$12.00



Crock o Pate
Served with an apricot Chutney
$8.95



Heaven on Earth
Baby back ribs in a Guinness and honey glace. Praise be
$12.95



Soups



Colpucinno
Frothy Colcannon soup - a creamy potato, bacon and cabbage soup $6.00



Down the Middle
A Hearty Irish Tomato & Vegetable Broth $5.50



Main Courses



Fada Burger
Sirloin Beef burger. Char grilled. Add bacon and tomato Chutney. Then some Wexford Vintage Cheddar. Serve up with fresh fried potatoes (fries to you). More than a mouthful. $11.99



Celtic Chique
Baby chicken finished with light apple cider glaze.
A dish with built-in swagger $15.95



It’s not bleedin’ Chowder
That’s what Master Chef said. It is fresh seafood infused with in white wine and finished cream with fresh potato. But it’s not chowder OK? $18.00



Tricolor
Warm BBQ Chicken Breast Salad with a Roasted Garlic and Sage Dressed Cos Lettuce $12.95



Keen Eye for the Sheperds Pie
We give the traditional Shepherd’s Pie a much needed makeover with our contemporary twist to this favorite dish $14.95



Raglan Rack
Rack of Lamb on a delicate Irish stew consommé. Think Irish Stew for the new millennium $25.00



One & One
That’s the call in Dublin for our famous beer battered Fish & Chips served with tartar sauce $15.95



Planxty
Roast Pork Shank served on Boxty Potato with an apple chutney. You hum it, we’ll cook it. $18.95





Salmon of Knowledge
Fresh grilled salmon served with hickory scented served a maple sauce. It’ll give you brains to burn. $19.95



Prawn Idol
A rack of char-grilled prawns served on a bed of wilted spinach and served with a mead salsa no less. No screaming please. $15.95



Kevin’s Kudos
Chef Kevin’s signature dish. Oven Roasted Loin of Bacon with a Irish mist glaze served with braised cabbage and creamed potato $19.95



Pie in the Sky
Reach new heights with our Chicken and wild mushroom Pie served with a (non-NASA) Rocket lettuce salad. $14.95



Hunt’s Punt
Butchers open-flamed rib-eye with an Irish Whiskey marmalade. A no risk investment.
$28.99



Rising Road
A delightful Cabbage and Potato Soufflé $10.99



Sides $4.50

* Colcannon
* Mustard mash
* Baby Potatoes
* Home made chips
* Braised cabbage
* Crispy onions,
* Buttered asparagus
* Vegetable Medley

Desserts



Ger’s Bread & Butter Pudding $7.99

Bates Banagher Banoffi Beauty $6.99

Jaffa-lorious Chocolate Fondant $7.99

Dunbrody Kiss $8.99

Marie’s Strawberry and Apple Crumble $7.99

Baileys Coffee cream pot $6.99



Kid’s Menu



Slip, Slide ‘em Away
2 beef sliders served with cheese and a side of Irish chips $8.95



Chickin’ Slidin’
2 chicken sliders served with cheese and a side of Irish chips $8.95



Fish’n’Chips
Fresh fish deep fried with a serving of tasty Irish chips $10.99



Dalkey Duo
Dalkey-battered cocktail sausages, with a Dalkey Mustard dipping sauce
$7.95



Bacon Beag
Oven Roasted Loin of Bacon with a honey glaze served with braised cabbage and creamed potato. $9.95



Young Shepherd’s Pie
Traditional Shepherd’s Pie with our contemporary twist to this favorite dish.
$7.95



Nicey Icey

Vanilla ice-cream with butterscotch sauce $2.95


Now open


Reservations - please call 407 938 0300


1640 East Buena Vista Drive, Lake Buena Vista, Orlando FL 32830
tel: 407 938 0300 | info@raglanroadirishpub.com

 

[2Princes2Princesses]

We went on 5/3 and absolutely LOVED it. I had the crab me silly, the its not bleedin chowder, and the dunbrody kiss (actually took this back to our room and had it with coffee that evening). WONDERFUL!!! The server was incredible. We were a party of 9, 5 had the DDP, my 2 kids under 3 were cash, and my cousin is a CM, so her and her mom were on a separate bill. I am sure the server was driven nuts, but he was gracious!! We left a huge tip in addition to the gratuity with the DP and the CM check, because he was just so terrific. Manager came over and asked about our meal and our server and what we thought of the restaurant.

I cannot say enough good things about the staff and food here.

We will be going there in September for DH's bday dinner.