Do some folks really eat the shells? 'Cause that's just....ewwww. If I need fiber that bad, I'll just eat some oatmeal.
Do some folks really eat the shells? 'Cause that's just....ewwww. If I need fiber that bad, I'll just eat some oatmeal.
Do some folks really eat the shells? 'Cause that's just....ewwww. If I need fiber that bad, I'll just eat some oatmeal.
I voted to shell then eat but like Southern4sure I love boiled peanuts. Those I suck out all the good stuff and then eat the peanut minus shell. Ok now I want some boiled peanuts. Thanks![]()
Salted peanuts come in a can or jar. The peanuts you buy in the shell are natural and unsalted. Or am I missing some southern delicacy?
Salted peanuts come in a can or jar. The peanuts you buy in the shell are natural and unsalted. Or am I missing some southern delicacy?
You brought up a good question for me, because I had never wondered how the peanuts in shells were salted.
From the American Peanut Council:
To season peanuts in the shell - prior to roasting- the peanuts are washed and then the seasonings, which are dissolved in water, are forced through the shells by a pressure process. When dried during roasting, the seasonings remain inside the shells.
But I do prefer plain peanuts more. Planters salted peanuts have a bazillion extra ingredients beyond salt, and it does not make sense.