justplainbeth
Earning My Ears
- Joined
- Mar 20, 2012
- Messages
- 2
Hello!
We are traveling to Disney World next week with the school band. Our kids are both marching and dh and I are both chaperoning. My daughter and I both have food allergies and the Special Diets people have been less than helpful with the allergy sheets information.
I am wondering if any one can tell me if the pizza at Pizafari in Animal Kingdom is soy free?
We will spend half a day at Animal Kingdom, then move on to Epcot where they have a 3 hour workshop right at lunch time. The adults have time in the park, where I am fine to get lunch, but thinking that the kids should eat before their workshop means lunch at Animal Kingdom which doesn't look very friendly for my daughter who has soy/all nut allergies and will be pressed for time. I'm not sure I can convince her to take the time to go to Rainforest Cafe for a sit down lunch when we are only there for a total of 3 hours, knowing that would be her safest choice.
Any help?
We are traveling to Disney World next week with the school band. Our kids are both marching and dh and I are both chaperoning. My daughter and I both have food allergies and the Special Diets people have been less than helpful with the allergy sheets information.
I am wondering if any one can tell me if the pizza at Pizafari in Animal Kingdom is soy free?
We will spend half a day at Animal Kingdom, then move on to Epcot where they have a 3 hour workshop right at lunch time. The adults have time in the park, where I am fine to get lunch, but thinking that the kids should eat before their workshop means lunch at Animal Kingdom which doesn't look very friendly for my daughter who has soy/all nut allergies and will be pressed for time. I'm not sure I can convince her to take the time to go to Rainforest Cafe for a sit down lunch when we are only there for a total of 3 hours, knowing that would be her safest choice.
Any help?
. Now, that said, the antipasto salad and chicken caesar salad most likely are soy-free, but you would want to be sure to check. Watch out for the dressing (as I'm sure you already know...). The oil they cook with is canola oil, not soybean oil (thank goodness from a soy-allergy standpoint... but it's still not great) so most likely your best bet is to go with the salad without dressing (or lemon on the side to use). Or maybe even do what I do and bring your own oil/vinegar blend.
I wouldn't hesitate to do it again, either. I froze some grapes before I left home to use as 'ice packs' in the cooler, and once I got through security I filled up some big gallon size ziplocks with ice I got from Starbucks (after buying my water for the flight). It always works out great for us, but certainly takes some planning.